Integration of visible/NIR spectroscopy and multispectral imaging for poultry carcass inspection

Journal of Food Engineering

Volumn 30, Issue 1-2, 1996, Pages 197-207

  Park, B ^a   Chen, Y R ^a   Huffman, R W ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0042264190     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0260-8774(96)00048-9     Document Type: Article

References (8)

1. Chen, Y. R. (1992). Classifying diseased poultry carcasses by visible and near-IR reflectance spectroscopy. Optics in Agriculture and Forestry, SPIE Vol. 1836, 46-55.
2. Chen, Y. R. & Massie, D. R. (1993). Visible/near-infrared reflectance and interactance spectroscopy for detection of abnormal poultry carcasses. Trans. of ASAE, 36(3), 863-869.
3. Chen, Y. R., Huffman, R. W. & Park, B. (1993). Visible/NIR spectrophotometry for monitoring shelf life of chicken carcasses. ASAE Paper no. 936067, American Society of Agricultural Engineers. St Joseph, MI.
4. Chen, Y. R., Park, B. & Huffman, R. W. (1994). Instrument inspection of poultry carcasses. ASAE Paper No. 946026, American Society of Agricultural Engineers. St Joseph, MI.
5. Park, B. & Chen, Y. R. (1994a). Intensified multispectral imaging system for poultry carcasses inspection. Trans. of the ASAE, 37(6), 1983-1988.
6. Park, B. & Chen, Y. R. (1994b). Multispectral image textural analysis for poultry carcasses inspection. ASAE Paper no. 946027. American Society of Agricultural Engineers. St. Joseph, MI.
7. USDA, FSIS (1974). Meat and Poultry Inspection Manual, part 11. Postmortem inspection: 78-85.
8. USDA, FSIS (1994). Statistical summary: federal meat and poultry inspection for fiscal year 1993. Report FSIS-14.