Microbial flora of technological interest in raw ovine milk during 6°C storage

International Journal of Dairy Technology

Volumn 56, Issue 3, 2003, Pages 143-148

  Sanjuan, Silvia ^a   Rúa, Javier ^a   García Armesto, María R ^a  

^a UNIVERSITY OF LEÓN   (Spain)

Author keywords

Microbial flora; Ovine milk; Refrigerated storage

Indexed keywords

LACTOCOCCIN;

ACIDITY; ARTICLE; BACTERIAL COUNT; BACTERIAL GROWTH; BIOTECHNOLOGY; CATTLE; COLIFORM BACTERIUM; ENTEROCOCCUS; ESCHERICHIA COLI; LACTOBACILLUS; MICROFLORA; MILK PRODUCTION; NONHUMAN; PRIORITY JOURNAL; QUALITY CONTROL; STORAGE; TITRIMETRY; UNITED KINGDOM;

BACTERIA (MICROORGANISMS); BOS TAURUS; ENTEROCOCCUS; ESCHERICHIA COLI; LACTOBACILLUS; OVIS; PSEUDOMONAS;

EID: 0042244201     PISSN: 1364727X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1471-0307.2003.00091.x     Document Type: Article

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