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Volumn 25, Issue 3, 2003, Pages 167-175

Conditions affecting bromate formation during ozonation of bottled water

Author keywords

Bottled Water; Bromate Formation; CT Value; Ozone; pH Effect

Indexed keywords

BROMINE COMPOUNDS; PH EFFECTS; POTABLE WATER;

EID: 0042233542     PISSN: 01919512     EISSN: None     Source Type: Journal    
DOI: 10.1080/01919510390481496     Document Type: Article
Times cited : (7)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.