Changes in antioxidant defenses of cucumber cotyledons in response to UV-B and to the free radical generating compound AAPH

Plant Science

Volumn 165, Issue 3, 2003, Pages 551-557

  Jain, Karishma ^a   Kataria, Sunita ^a   Guruprasad, K N ^a  

^a DEVI AHILYA UNIVERSITY   (India)

Author keywords

AAPH; Antioxidant; Ascorbic acid; Cotyledons; UV B; tocopherol

Indexed keywords

ANTIOXIDANTS; ENZYMES; FREE RADICALS; ULTRAVIOLET RADIATION;

CUCUMBER COTYLEDONS;

PLANTS (BOTANY);

CUCUMIS SATIVUS;

EID: 0042130235     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-9452(03)00214-0     Document Type: Article

References (32)

1. M.V. Rao, G. Paliyath, D.P. Ormrod, Ultraviolet-B and ozone-induced biochemical changes in antioxidant enzymes of Arabidopsis thaliana, Plant Physiol. 110 (1996) 125-136.
2. Y. Takeuchi, H. Kubo, H. Kasahara, T. Sakaki, Adaptive alterations in the activities of scavengers of active oxygen in cucumber cotyledons irradiated with UV-B, J. Plant Physiol. 147 (1985) 89-592.
3. E. Niki, E. Komuro, M. Takahashi, S. Urano, E. Ito, K. Terao, Oxidative hemolysis of erythrocytes and its inhibition by free radical scavengers, J. Biol. Chem. 263 (1988) 19809-19814.
4. R.T. Dean, J.V. Hunt, A.J. Grant, Y. Yamamoto, E. Niki, Free radical damage to proteins, the influence of the relative localization of radical generation, antioxidants and target proteins, Free Radical Biol. Med. 11 (1991) 161-168.
5. L.R.C. Barclay, A.M.H. Bailey, D. Kong, The antioxidant property of alpha tocopherol-bovine serum albumin complex in micellar and liposome autoxidations, J. Biol. Chem. 260 (1985) 15809-15814.
6. M.M. Dooley, N. Sano, H. Kawashima, T. Nakamura, Effects of 2,2′-azobis (2-amidinopropane) hydrochloride in vivo and protection by vitamin E, Free Radical Biol. Med. 9 (1990) 199-204.
7. A.B. Ohlsson, T. Berglund, P. Komlos, J. Rydstrom, Plant defense metabolism is increased by the free radical generating compound AAPH, Free Radical Biol. Med. 19 (1995) 319-327.
8. L. Henkow, A. Strid, T. Berglund, J. Rydstrom, A.B. Ohlsson, Alteration of gene expression in Pisum sativum tissue cultures caused by free radical generating agent 2,2′-azobis (2-amidnopropane) dihydrochloride, Physiol. Plant 96 (1996) 6-12.
9. A. Strid, Alteration in expression of defence genes in Pisum sativum after exposure to UV-B radiation, Plant Cell Physiol. 34 (1993) 949-953.
10. S. Tekchandani, K.N. Guruprasad, Modulation of guaiacol peroxidase inhibitor by UV-B in cucumber cotyledons, Plant Sci. 136 (1998) 131-137.
11. P.K. Sharma, P. Anand, S. Sankhalkar, Oxidative damage and changes in activities of antioxidant enzymes in wheat seedlings exposed to ultraviolet-B radiation, Curr. Sci. 75 (1998) 359-366.
12. 3 on the free radical scavenging system in Arabidopsis thaliana genotypes differing in flavonoid biosynthesis, Photochem. Photobiol. 62 (1995) 719-726.
13. G. Kalbin, A.B. Ohlsson, T. Berglund, J. Rydstrom, A. Strid, Ultraviolet-B-radiation-induced changes in nicotinamide and glutathione metabolism and gene expression in plants, Eur. J. Biochem. 249 (1997) 465-472.
14. T. Berglund, G. Kalbin, A. Strid, J. Rydstrom, A.B. Ohlsson, UV-B and oxidative stress-induced increase in nicotinamide and trigonelline and inhibition of defense metabolism induction by poly (ADP-ribose) polymerase inhibitor in plant tissue, FEBS Lett. 380 (1996) 188-193.
15. R.L. Heath, L. Parker, Photoperoxidation in isolated chloroplasts. I. Kinetics and stoichiometry of fatty acids peroxidation, Arch. Biochem. Biophys. 125 (1968) 189-198.
16. W. Franke, Ascorbinsaure, in: K. Paech, M.V. Tracey (Eds.), Moderne Methoden der Pflanzenanalyse, vol. 2, Springer, Berlin, 1955, pp. 95-112.
17. B.L. Walker, S.J. Slinger, Effects of processing on the tocopherol content of rapeseed oils, Can. Inst. Food Sci. Technol. J. 8 (1975) 179-180.
18. C.K. Pearson, R.R. Davies, M.M. Barnes, Separation of alpha-tocotrienol from alpha-tocopherol by polyehtylenecelite column chromatography, Chem. Ind. 8 (1970) 275-276.
19. C.O. Beauchamp, I. Fridovich, Superoxide dismutase: improved assays and an assay applicable to acrylamide gels, Anal. Biochem. 44 (1971) 276-287.
20. Y. Nakano, K. Asada, Hydrogen peroxide is scavenged by ascorbate specific peroxidases in spinach chloroplasts, Plant Cell Physiol. 22 (1981) 867-880.
21. A.C. Maehly, Plant peroxidases, in: P.S. Colowick, N.O. Kaplan (Eds.), Methods in Enzymology, vol. 2, Academic Press, New York, 1955, pp. 271-285.
22. O.H. Lowry, N.J. Rosebrough, A.L. Farr, R.J. Randall, Protein measurement with the folin phenol reagent, J. Biol. Chem. 193 (1951) 265-275.
23. Y. Takeuchi, R. Fukumoto, H. Kasahara, T. Sakaki, Peroxidation of lipid and growth inhibition induced by UV-B irradiation, Plant Cell Rep. 14 (1995) 566-570.
24. Y. Takenaka, M. Miki, H. Yasuda, M. Mino, The effect of α-tocopherol as an antioxidant on the oxidation of membrane protein thiols induced by free radicals generated at different sites, Arch. Biochem. Biophys. 285 (1991) 344-350.
25. 3-resistant cultivars by high performance liquid chromatography, Environ. Exp. Bot. 24 (1984) 331-341.
26. K. Sato, E. Niki, H. Shimasaki, Free radical mediated chain oxidation of low-density lipoprotein and its synergistic inhibition by vitamin E and vitamin C, Arch. Biochem. Biophys. 279 (1990) 402-405.
27. L.G. Landry, C.C.S. Chapple, R.L. Last, Arabidopsis mutants lacking phenolic sunscreens exhibit enhanced ultraviolet-B injury and oxidative damage, Plant Physiol. 109 (1995) 1159-1166.
28. A.H.S. Mackerness, S.L. Surplus, B.R. Jordan, B. Thomas, Effects of supplementary UV-B radiation on photosynthetic transcripts at different stages of leaf development and light levels in pea (Pisum sativum L.): Role of active oxygen species and antioxidant enzymes, Photochem. Photobiol. 68 (1998) 88-96.
29. S. Schoner, G.H. Krause, Protective systems against active oxygen species in spinach: response to cold acclimation in excess light, Planta 180 (1990) 383-389.
30. J.P. Spychalla, S.L. Desborough, Superoxide dismutase, catalase and α-tocopherol content of stored potato tubers, Plant Physiol. 94 (1990) 1214-1218.
31. M.V. Rao, B.A. Hale, D.P. Ormrod, Amelioration of ozone- induced oxidative damage in wheat plants grown under high carbondioxide. Role of antioxidant enzymes, Plant Physiol. 109 (1995) 421-432.
32. 2 decomposing system in chloroplasts, Plant Cell Physiol. 26 (1985) 1425-1431.