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Volumn 55, Issue 3, 1997, Pages 123-128

Requirements for zinc, manganese, calcium, and magnesium in wort

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EID: 0041934951     PISSN: 03610470     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (51)

References (16)
  • 2
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    • Use of response surfaces to investigate metal ion interactions in yeast fermentations
    • Chandrasena, G., Staines, H., and Walker, G. Use of response surfaces to investigate metal ion interactions in yeast fermentations. J. Am. Soc. Brew. Chem. 55:24-29, 1997.
    • (1997) J. Am. Soc. Brew. Chem. , vol.55 , pp. 24-29
    • Chandrasena, G.1    Staines, H.2    Walker, G.3
  • 3
    • 0042936655 scopus 로고
    • An investigation of zinc concentrations in brewhouse worts
    • Daveloose, M. An investigation of zinc concentrations in brewhouse worts. MBAA Tech. Quart. 24:109-112, 1987.
    • (1987) MBAA Tech. Quart. , vol.24 , pp. 109-112
    • Daveloose, M.1
  • 4
    • 23044490371 scopus 로고
    • The effect of several trace metals on fermentation
    • Frey, S., DeWitt, W. G., and Bellomy, B. The effect of several trace metals on fermentation. Proc. Am. Soc. Brew. Chem. 25:199-205, 1967.
    • (1967) Proc. Am. Soc. Brew. Chem. , vol.25 , pp. 199-205
    • Frey, S.1    DeWitt, W.G.2    Bellomy, B.3
  • 6
    • 0042936653 scopus 로고
    • Minimum requirements for zinc and manganese in brewer's wort
    • Helin, T. R. M., and Slaughter, J. C. Minimum requirements for zinc and manganese in brewer's wort. J. Inst. Brew. 83:17-19, 1977.
    • (1977) J. Inst. Brew. , vol.83 , pp. 17-19
    • Helin, T.R.M.1    Slaughter, J.C.2
  • 8
    • 0002595462 scopus 로고
    • A review of yeast ionic nutrition. I. Growth and fermentation requirements
    • Jones, R. P., and Greenfield, P. F. A review of yeast ionic nutrition. I. Growth and fermentation requirements. Process Biochem. 19:48-60, 1984.
    • (1984) Process Biochem. , vol.19 , pp. 48-60
    • Jones, R.P.1    Greenfield, P.F.2
  • 9
    • 0009591605 scopus 로고
    • Wort composition - A review
    • MacWilliam, I. C. Wort composition - A review. J. Inst. Brew. 74:38-54, 1968.
    • (1968) J. Inst. Brew. , vol.74 , pp. 38-54
    • MacWilliam, I.C.1
  • 10
    • 0344921753 scopus 로고
    • Study on the effects of selected mineral nutrients and of their interactions on the yeast fermentation performance. Use of an experimental design
    • Marchetti, R., and Guerzoni, M. E. Study on the effects of selected mineral nutrients and of their interactions on the yeast fermentation performance. Use of an experimental design. Cerevisia Biotechnol. 16:24-33, 1991.
    • (1991) Cerevisia Biotechnol. , vol.16 , pp. 24-33
    • Marchetti, R.1    Guerzoni, M.E.2
  • 11
    • 84987288617 scopus 로고
    • An update of zinc ion as an effector of flocculation in brewer's yeast strains
    • Raspor, P., Russell, I., and Stewart, G. An update of zinc ion as an effector of flocculation in brewer's yeast strains. J. Inst. Brew. 96:303-305, 1990.
    • (1990) J. Inst. Brew. , vol.96 , pp. 303-305
    • Raspor, P.1    Russell, I.2    Stewart, G.3
  • 12
    • 84979389584 scopus 로고
    • The effect of magnesium and calcium on yeast growth
    • Saltukoglu, A., and Slaughter, J. C. The effect of magnesium and calcium on yeast growth. J. Inst. Brew. 89:81-83, 1983.
    • (1983) J. Inst. Brew. , vol.89 , pp. 81-83
    • Saltukoglu, A.1    Slaughter, J.C.2
  • 13
    • 84990639737 scopus 로고
    • Yeast flocculation: Calcium specificity
    • Stratford, M. Yeast flocculation: Calcium specificity. Yeast 5:487-496, 1989.
    • (1989) Yeast , vol.5 , pp. 487-496
    • Stratford, M.1
  • 14
    • 0016794138 scopus 로고
    • The intrinsic zinc atoms of yeast alcohol dehydrogenase
    • Veillon, C., and Sytkowski, J. The intrinsic zinc atoms of yeast alcohol dehydrogenase. Biochem. Biophys. Res. Comm. 67:1494-1500, 1975.
    • (1975) Biochem. Biophys. Res. Comm. , vol.67 , pp. 1494-1500
    • Veillon, C.1    Sytkowski, J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.