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Volumn 788, Issue , 2001, Pages 14-27

Long-chain fatty acids in health and nutrition

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EID: 0041903586     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-2001-0788.ch002     Document Type: Article
Times cited : (18)

References (34)
  • 6
    • 0043251221 scopus 로고
    • Agricultural research service
    • U.S. Department of Agriculture. Washington, DC
    • Agricultural Research Service, U.S. Department of Agriculture. Handbook Number 8, Washington, DC, 1976.
    • (1976) Handbook Number 8 , vol.8
  • 12
  • 24
    • 0345109256 scopus 로고    scopus 로고
    • GISSI-Prevenzione Investigators. Lancet 1999, 354, 447-455.
    • (1999) Lancet , vol.354 , pp. 447-455
  • 31
    • 0003673876 scopus 로고
    • Washington DC
    • Food and Nutrition Board, National Research Council, National Academy of Sciences. Recommended Dietary Allowances, 10th Edition. Washington DC, 1989.
    • (1989) Recommended Dietary Allowances, 10th Edition


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.