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Volumn 54, Issue 2, 2003, Pages 173-181

Evaluation of degradability of hydroxypropylated potato starch/ polyethylene blend films

Author keywords

Biodegradability; Hydroxypropylation; Polyethylene; Starch; Thermal degradability

Indexed keywords

BIODEGRADATION; HEAT TREATMENT; HYDROXYLATION; POLYETHYLENES; SCANNING ELECTRON MICROSCOPY; STARCH; SUBSTITUTION REACTIONS; TENSILE STRENGTH;

EID: 0041860921     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0144-8617(03)00169-3     Document Type: Article
Times cited : (71)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.