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Volumn 42, Issue 29, 2003, Pages 8671-8678

Volume and compressibility changes accompanying thermally-induced native-to-unfolded and molten globule-to-unfolded transitions of cytochrome c: A high pressure study

Author keywords

[No Author keywords available]

Indexed keywords

ISOTHERMAL COMPRESSIBILITY;

EID: 0041846677     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi030070t     Document Type: Article
Times cited : (22)

References (37)
  • 8
    • 0000199312 scopus 로고
    • (Levine, H., and Slade, L., Eds.), Plenum Press, New York
    • Gekko, K. (1991) in Water Relationships in Food (Levine, H., and Slade, L., Eds.) pp 753-771, Plenum Press, New York.
    • (1991) Water Relationships in Food , pp. 753-771
    • Gekko, K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.