Control of food safety hazards during cold-smoked fish processing

Journal of Food Science

Volumn 66, Issue 7 SUPPL., 2001, Pages

  Jahncke, Michael L ^a   Herman, Adn Daniel ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0041692931     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (40)

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