-
1
-
-
0009364326
-
Incidence of Aspergillus flavus and A. parasiticus on date fruits and their ability to produce aflatoxin
-
Ahmed, I. A.; Robinson, R. K. Incidence of Aspergillus flavus and A. parasiticus on date fruits and their ability to produce aflatoxin. Agric. Equip. Int. 1997, 49 (4), 136-139.
-
(1997)
Agric. Equip. Int.
, vol.49
, Issue.4
, pp. 136-139
-
-
Ahmed, I.A.1
Robinson, R.K.2
-
2
-
-
0029084892
-
Chemical composition of date varieties as influenced by the stage of ripening
-
Ahmed, I. A.; Ahmed, A. K.; Robinson, R. K. Chemical composition of date varieties as influenced by the stage of ripening. Food Chem. 1995, 54, 305-309.
-
(1995)
Food Chem.
, vol.54
, pp. 305-309
-
-
Ahmed, I.A.1
Ahmed, A.K.2
Robinson, R.K.3
-
3
-
-
0030996403
-
Susceptibility of date fruits (Phoenix dactylifera) to aflatoxin production
-
Ahmed, I. A.; Ahmed, A. K.; Robinson, R. K. Susceptibility of date fruits (Phoenix dactylifera) to aflatoxin production. J. Sci. Food Agric. 1997, 74, 64-68.
-
(1997)
J. Sci. Food Agric.
, vol.74
, pp. 64-68
-
-
Ahmed, I.A.1
Ahmed, A.K.2
Robinson, R.K.3
-
4
-
-
0009389717
-
Types and extent of microbial contamination on fresh Iraqi date during maturation
-
Al-Shaickly, M. A. S.; Al-Rubaie, I. A.; Dulaimi, A. A. Types and extent of microbial contamination on fresh Iraqi date during maturation. Date Palm J. 1986, 4, 205-220.
-
(1986)
Date Palm J.
, vol.4
, pp. 205-220
-
-
Al-Shaickly, M.A.S.1
Al-Rubaie, I.A.2
Dulaimi, A.A.3
-
6
-
-
0023975626
-
Comparison of four thin-layer chromatography methods for the determination of aflatoxin in raisins
-
Boyacioglu, D.; Gonul, M. Comparison of four thin-layer chromatography methods for the determination of aflatoxin in raisins. J. Assoc. Off. Anal. Chem. 1988, 71, 280-282.
-
(1988)
J. Assoc. Off. Anal. Chem.
, vol.71
, pp. 280-282
-
-
Boyacioglu, D.1
Gonul, M.2
-
7
-
-
0019251988
-
2 in laboratory wastes
-
International Agency for Research on Cancer: Lyon, France
-
2 in laboratory wastes. In IARC Publications No. 37; International Agency for Research on Cancer: Lyon, France, 1980.
-
(1980)
IARC Publications No. 37
-
-
Castegnaro, M.1
Hunt, S.C.2
Sansone, E.B.3
Schuller, P.L.4
Siriwardana, B.G.5
Telling, G.M.6
Van Egmond, H.P.7
Walker, E.A.8
-
8
-
-
0018538607
-
Comparative study of two methods for the extraction of aflatoxin from peanut meal and peanut butter
-
Chang, H. H. L.; De Vries, J. W.; Hobbs, W. E. Comparative study of two methods for the extraction of aflatoxin from peanut meal and peanut butter. J. Assoc. Off. Anal. Chem. 1979, 62, 1281-1284.
-
(1979)
J. Assoc. Off. Anal. Chem.
, vol.62
, pp. 1281-1284
-
-
Chang, H.H.L.1
De Vries, J.W.2
Hobbs, W.E.3
-
9
-
-
0542393348
-
Note on a developer for the thin-layer chromatography of aflatoxin
-
Eppley, R. M. Note on a developer for the thin-layer chromatography of aflatoxin. J. Assoc. Off. Anal. Chem. 1966, 49, 473-474.
-
(1966)
J. Assoc. Off. Anal. Chem.
, vol.49
, pp. 473-474
-
-
Eppley, R.M.1
-
10
-
-
0009789975
-
Collaborative study of "A versatile Procedure for Assay of Aflatoxin in Peanut Products", including preparatory separation and confirmation of identity
-
Eppley, R. M.; Stoloff, L.; Campbell, A. D. Collaborative study of "A versatile Procedure for Assay of Aflatoxin in Peanut Products", including preparatory separation and confirmation of identity. J. Assoc. Off. Anal. Chem. 1968, 51, 67-73.
-
(1968)
J. Assoc. Off. Anal. Chem.
, vol.51
, pp. 67-73
-
-
Eppley, R.M.1
Stoloff, L.2
Campbell, A.D.3
-
11
-
-
0344947178
-
Date varieties for jam production
-
King Faisal University, Al-Hassa; Mars Publishing House: Riyadh, Saudi Arabia
-
Mustafa, A. I.; Hamad, A. M.; Al-Kahtani, M. S. Date varieties for jam production. In Proceedings of the First Symposium on the Date Palm in Saudi Arabia, King Faisal University, Al-Hassa; Mars Publishing House: Riyadh, Saudi Arabia, 1983; pp 496-501.
-
(1983)
Proceedings of the First Symposium on the Date Palm in Saudi Arabia
, pp. 496-501
-
-
Mustafa, A.I.1
Hamad, A.M.2
Al-Kahtani, M.S.3
-
12
-
-
0542440968
-
Physicochemical assay of aflatoxin
-
Goldblatt, L. A., Ed.; Academic: New York
-
Pons, W. A.; Goldblatt, L. A. Physicochemical assay of aflatoxin. In Aflatoxin, Scientific Background and Implications; Goldblatt, L. A., Ed.; Academic: New York, 1969; pp 77-105.
-
(1969)
Aflatoxin, Scientific Background and Implications
, pp. 77-105
-
-
Pons, W.A.1
Goldblatt, L.A.2
-
13
-
-
0344947177
-
Processing of dates into date chutney
-
King Faisal University, Al-Hassa; Mars Publishing House: Riyadh, Saudi Arabia
-
Sawaya, W. N.; Khatchadourian, H. H.; Khalil, J. K.; Al-Shalhat, A. F. Processing of dates into date chutney. In Proceedings of the Second Symposium on the Date Palm in Saudi Arabia, King Faisal University, Al-Hassa; Mars Publishing House: Riyadh, Saudi Arabia, 1989; pp 105-111.
-
(1989)
Proceedings of the Second Symposium on the Date Palm in Saudi Arabia
, pp. 105-111
-
-
Sawaya, W.N.1
Khatchadourian, H.H.2
Khalil, J.K.3
Al-Shalhat, A.F.4
-
14
-
-
0017020662
-
A review of sampling plans and collaboratively studied methods of analysis for aflatoxin
-
Schuller, P. L.; Horwitz, W.; Stoloff, L. A review of sampling plans and collaboratively studied methods of analysis for aflatoxin. J. Assoc. Off Anal. Chem. 1976, 59, 1315-1343.
-
(1976)
J. Assoc. off Anal. Chem.
, vol.59
, pp. 1315-1343
-
-
Schuller, P.L.1
Horwitz, W.2
Stoloff, L.3
-
16
-
-
0038641919
-
Date palm
-
Macrae, R., Robinson, R. K., Sadler, M., Eds.; Academic Press: New York
-
Shinwari, M. A. Date palm. In Encyclopaedia of Food Science, Food Technology and Nutrition; Macrae, R., Robinson, R. K., Sadler, M., Eds.; Academic Press: New York, 1993; pp 1300-1305
-
(1993)
Encyclopaedia of Food Science, Food Technology and Nutrition
, pp. 1300-1305
-
-
Shinwari, M.A.1
-
17
-
-
0004513218
-
Aflatoxin formation in sixteen soybean varieties
-
Shotwell, B. L.; Vandegraft, E. E.; Hesseltine, C. W. Aflatoxin formation in sixteen soybean varieties. J. Assoc. Off. Anal. Chem. 1978, 61, 574-577.
-
(1978)
J. Assoc. Off. Anal. Chem.
, vol.61
, pp. 574-577
-
-
Shotwell, B.L.1
Vandegraft, E.E.2
Hesseltine, C.W.3
-
18
-
-
0016089462
-
Collaborative study of AOAC methods I and III for the determination of aflatoxin in peanut butter
-
Stack, M. E. Collaborative study of AOAC methods I and III for the determination of aflatoxin in peanut butter. J. Assoc. Off. Anal. Chem. 1974, 54, 871-874.
-
(1974)
J. Assoc. Off. Anal. Chem.
, vol.54
, pp. 871-874
-
-
Stack, M.E.1
-
19
-
-
0002619014
-
Aflatoxin - An overview
-
Rodricks, J. V., Hesseltine, C. W., Eds.; Pathotox Publishers
-
Stoloff, L. Aflatoxin - an overview. In Mycotoxins in Human and Animal Health; Rodricks, J. V., Hesseltine, C. W., Eds.; Pathotox Publishers: 1977; pp 7-28.
-
(1977)
Mycotoxins in Human and Animal Health
, pp. 7-28
-
-
Stoloff, L.1
-
20
-
-
84985146624
-
Isolation of an inhibitor of Aspergillus parasiticus from white potatoes (Solanum tuberosum)
-
Swaminathan, B.; Koehler, P. E. Isolation of an inhibitor of Aspergillus parasiticus from white potatoes (Solanum tuberosum). J. Food Sci. 1976, 41, 313-319.
-
(1976)
J. Food Sci.
, vol.41
, pp. 313-319
-
-
Swaminathan, B.1
Koehler, P.E.2
-
21
-
-
0542369638
-
Comparison of different extraction methods for aflatoxin analysis
-
Trinder, D. W. Comparison of different extraction methods for aflatoxin analysis. Food Rev. 1985, 12, 51-52.
-
(1985)
Food Rev.
, vol.12
, pp. 51-52
-
-
Trinder, D.W.1
-
22
-
-
0024477418
-
1 in peanut meal reference materials: Intercomparison of methods
-
1 in peanut meal reference materials: Intercomparison of methods. Food Addit. Contam. 1889, 6, 307-319.
-
(1889)
Food Addit. Contam.
, vol.6
, pp. 307-319
-
-
Van Egmond, H.P.1
Wagstaffe, P.J.2
-
23
-
-
0542440969
-
Determination of aflatoxin in cottonseed by ferric hydroxide gel clean-up
-
Velasco, J. Determination of aflatoxin in cottonseed by ferric hydroxide gel clean-up. J. Assoc. Off. Anal. Chem. 1970, 53, 611-616.
-
(1970)
J. Assoc. Off. Anal. Chem.
, vol.53
, pp. 611-616
-
-
Velasco, J.1
-
24
-
-
0016891958
-
Use of water slurries in aflatoxin analysis
-
Velasco, J.; Morris, S. Use of water slurries in aflatoxin analysis. J. Agric. Food Chem. 1976, 24, 86-88.
-
(1976)
J. Agric. Food Chem.
, vol.24
, pp. 86-88
-
-
Velasco, J.1
Morris, S.2
-
25
-
-
0018866517
-
Sampling and preparation of samples of peanut butter for aflatoxin analysis
-
Waltking, A. E. Sampling and preparation of samples of peanut butter for aflatoxin analysis. J. Assoc. Off. Anal. Chem. 1980, 63, 103-106.
-
(1980)
J. Assoc. Off. Anal. Chem.
, vol.63
, pp. 103-106
-
-
Waltking, A.E.1
|