SCOPUS 정보 검색 플랫폼

Volumn 49, Issue 34, 2000, Pages 778-780

Foodborne botulism from eating home-pickled eggs - Illinois, 1997

[No Author Info available]

Author keywords

[No Author keywords available]

Indexed keywords

BOTULINUM TOXIN; BOTULINUM TOXIN B;

AGED; ARTICLE; BOTULISM; CASE REPORT; CLOSTRIDIUM BOTULINUM; EGG; EGG YOLK; FOOD PRESERVATION; HUMAN; ISOLATION AND PURIFICATION; MALE; MICROBIOLOGY;

AGED; BOTULINUM TOXINS; BOTULISM; CLOSTRIDIUM BOTULINUM; EGG YOLK; EGGS; FOOD PRESERVATION; HUMANS; MALE;

EID: 0041405908 PISSN: 01492195 EISSN: None Source Type: Journal
DOI: None Document Type: Article

Times cited : (10)

References (3)

1
- 0032145932
- Botulism in the United States: A clinical and epidemiologic review
- Shapiro RL, Hatheway C, Swerdlow DL. Botulism in the United States: a clinical and epidemiologic review. Ann Intern Med 1998;129:221-8.
- (1998) Ann Intern Med , vol.129 , pp. 221-228
- Shapiro, R.L.¹ Hatheway, C.² Swerdlow, D.L.³

2
- 0003402361
- Atlanta, Georgia: US Department of Health and Human Services, CDC, Accessed August 2000
- CDC. Botulism in the United States, 1899-1996: handbook for epidemiologists, clinicians, and laboratory workers. Atlanta, Georgia: US Department of Health and Human Services, CDC, 1998. Available at http://www.cdc.gov/ncidod/dbmd/diseaseinfo. Accessed August 2000.
- (1998) Botulism in the United States, 1899-1996: Handbook for Epidemiologists, Clinicians, and Laboratory Workers

3
- 0042002384
- Washington, DC: US Department of Agriculture, Extension Service, September (bulletin no. 539). Accessed August 2000
- Extension Service. Complete guide to home canning. Washington, DC: US Department of Agriculture, Extension Service, September 1994 (bulletin no. 539). Available at http://www.foodsafety.ufl.edu. Accessed August 2000.
- (1994) Complete Guide to Home Canning

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.