Will pending health claims regulations motivate consumers to change dietary practices?

Journal of Nutrition Education and Behavior

Volumn 28, Issue 5, 1996, Pages 254-256

  McMahon, Kathleen ^a  

^a Edelman Public Relations Worldwide   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0041117332     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0022-3182(96)70097-3     Document Type: Review

References (6)

1. Levy AS. PHS Food Label Health Claims Focus Group Report: executive summary. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Division of Market Studies, 1995.
2. U.S. Department of Agriculture, Center for Nutrition Policy and Promotion. Dietary Guidelines focus group report. 1995.
3. Dietary Guidelines Alliance. Reaching consumers with meaningful health messages: putting the Dietary Guidelines for Americans into action-working draft. 1996.
4. The Keystone Center. The Keystone National Policy Dialogue on Food, Nutrition, and Health-final report. 1996.
5. American Dietetic Association. The 1995 American Dietetic Association Nutrition Trends Survey. 1995.
6. Ippolito PM, Mathios AD. Health claims in advertising and labeling: a study of the cereal market. Federal Trade Commission, 1989.