FLAVORSPACE: A technology for the measurement of fast dynamic changes of flavor release during eating

ACS Symposium Series

Volumn 763, Issue , 2000, Pages 33-43

  Grab, Willi ^a   Gfeller, Hans ^a  

^a GIVAUDAN SCHWEIZ AG   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0041032382     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-2000-0763.ch004     Document Type: Article

References (22)

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