Integration of GC/MS instrumentation into the undergraduate laboratory: Separation and identification of fatty acids in commercial fats and oils

Journal of Chemical Education

Volumn 74, Issue 9, 1997, Pages 1106-1108

  Rubinson, Judith F ^a,b   Neyer Hilvert, Jennifer ^a  

^a College of Mount St Joseph ^*  (United States)

^b NONE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0041023821     PISSN: 00219584     EISSN: None     Source Type: Journal    
DOI: 10.1021/ed074p1106     Document Type: Article

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