Effect of holding time between hatching and housing on broiler performance;Efeito do intervalo entre o nascimento e o alojamento de pintos sobre o desempenho dos frangos

Arquivo Brasileiro de Medicina Veterinaria e Zootecnia

Volumn 50, Issue 2, 1998, Pages 191-194

  Baiao N C ^a   Cancado S V ^a  

^a FEDERAL UNIVERSITY OF MINAS GERAIS   (Brazil)

Author keywords

Broiler chick; Feed withdrawal; Housing

Indexed keywords

EID: 0041021967     PISSN: 01020935     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (14)

1. ANDREWS, L.D. Effect of rearing broiler strains intermingled versus separately and effects of placement time on broiler performance. Poult. Sci., v.53, p.1331-1334, 1974.
2. BAIÃO, N.C., BORGES, F.M.O. Efeitos de hidratantes para pintos de corte no dia do alojamento sobre o desempenho do frango. Arq. Bras. Med. Vet. Zootec., v.47, p.831-837, 1995.
3. BAIÃO, N.C., CAMPOS, E.J., BENEVIDES, W.S. et al. Efeitos do intervalo entre o nascimento e o alojamento de pintos sobre o desempenho de frangos de corte. In: CONGRESSO BRASILEIRO DE AVICULTURA, 9, 1895. Brasília: UBA, 1985, p.31-32.
4. CAYLOR, J.F., LURENT, C.K. Performance of broiler chicks as affected by time interval between hatching and placement. Poult. Sci., v.40, p. 1387, 1961. (Abstract).
5. FANGUY, R.C., MISRA, L.K., VO, K.V. et.al. Effect of delayed placement on mortality and growth performance of commercial broilers. Poult. Sci., v.59, p.1215-1220, 1985.
6. FANGUY, R.C. Desidratação durante o nascimento e mortalidade inicial. In: CAMPOS, E.J., SILVA, J.M.L., SILVA, E.N. (Ed.) Produção e qualidade de pintos de um dia. Belo Horizonte: Ed. dos autores, 1981, p.1215-1220.
7. HAGER, J.E., BEANE, W.L. Post hatch incubation time on early growth of broiler chicks. Poult. Sci., v.62, p.247-254, 1983.
8. KINGSTONE, D. J. Some hatchery factors involved in early chick mortality. Aust. Vet. J., v.8, p.408-421, 1979.
9. MISRA, L.K., FANGUY, R.C. Effect of delayed chick placement on subsequent growth and mortality of commercial broiler chicks. Poult. Sci., v.57, p.1158, 1978.
10. ROSTAGNO, H. S., SILVA, D.J., COSTA, P.M.A. et. al. Composição de alimentos e exigências nutricionais de aves e suínos. Viçosa: Imprensa Universitária, 1985, 59p.
11. SNEDECOR, G.W., COGHRAN, W.G. Statistical methods. 6.ed. Ames, Iowa State University Press, 1967, 593p.
12. VAN DER HELL, W., VERSTEGEN, MA., PIJLS, L. et al. Effect of two-day temperature exposure of neonatal broiler chicks on growth performance and body composition during two weeks at normal conditions. Poult. Sci., v.71, p.2014-2021, 1992.
13. WILLIANS, C., GODFREY, G.F., THOMPSON, R.B. The effect of rapidity of hatching on grow, egg production, mortality and sex rations in the domestic fowls. Poult. Sci., v.30, n.3, p.599-606, 1951.
14. WILSON, H.R. Interrelationship of egg size, posthatching growth and hatchability. World's Poult. Sci. J., v.47, p.5-20, 1991.