Degradation characteristics of shrubs and the effect of supplementation with urea or protein on microbial production using a continuous-culture system

Journal of Animal Physiology and Animal Nutrition

Volumn 75, Issue 3, 1996, Pages 121-132

  Alcaide, E Molina ^a,b   Weisbjerg, M R ^a   Hvelplund, T ^a  

^a DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

^b CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0040750011     PISSN: 09312439     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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