Application of the DNA comet assay for detection of irradiated meat

Nukleonika

Volumn 43, Issue 2, 1998, Pages 147-160

  Kruszewski, Marcin ^a   Malec Czechowska, Kazimiera ^a   Dancewicz, Antoni M ^a   Iwaneńko, Teresa ^a   Szot, Zbigniew ^a   Wojewódzka, Maria ^a  

^a INSTITUTE OF NUCLEAR CHEMISTRY AND TECHNOLOGY   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0040680264     PISSN: 00295922     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. Food Irradiation a Technique for Preserving and Improving the Safety of Food. WHO 1988 Tłumaczenie polskie. PWRiL, Poznań 1991.
2. Wholesomeness of Irradiated Food. Rep.of Joint FAO/IAEA/WHO Expert Committee WHO 1981.
3. International Conference on the Acceptance, Control of, and Trade in Irradiated Food. WHO Geneva 1988.
4. Ward J.: Free Rad.Res.Comm. 6, 179-180, 1989.
5. Ward J.F, Welb C.F., Limoli C.L., Milligan J.R.: DNA lesions produced by ionizing radiation ; locally multiply damaged sites, Ionizing radiation damage to DNA. Molecular Aspect, Willey-Liss Inc pp. 43-50, 1990.
6. Ostling O., Johanson K.J.: Biochem. and Biophys. Res. Communic. 123, 291-298, 1984.
7. Mc Kelvey-Martin J., Green M.H.L., Schmezer P., Pool-Zobel N.L., de Meo M.P. and Collins A.: Mutation Res. 288, 47-63, 1993.
8. Cerda H., Hofsten B. and Johanson K.J.: EUR 14315 pp 401-405, 1993
9. Cerda H., Delincee H., Haine H., Rupp H.: Mutation Res. 375, 167-181, 1997.