X-ray diffraction studies on extruded maize grits

Journal of Cereal Science

Volumn 26, Issue 2, 1997, Pages 223-227

  Cairns, P ^a   Morris, V J ^a   Singh, N ^b   Smith, A C ^a  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

^b GURU NANAK DEV UNIVERSITY   (India)

Author keywords

Extrusion; Maize grits; Monoglycerides; Specific mechanical energy; X ray diffraction

Indexed keywords

ZEA MAYS;

EID: 0040567293     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1006/jcrs.1997.0127     Document Type: Article

References (18)

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