Tourism and cooperative education in UK undergraduate courses:: Are the benefits being realised?

Tourism Management

Volumn 21, Issue 5, 2000, Pages 489-498

  Leslie, David ^a   Richardson, Anne ^a  

^a GLASGOW CALEDONIAN UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0040362141     PISSN: None     EISSN: 02615177     Source Type: Journal    
DOI: 10.1016/S0261-5177(99)00103-X     Document Type: Article

References (35)

1. Beavis, J. R. S. (1987). Industrial Experience - what's it worth? Paper presented at the Industrial tutors second national conference, Nottingham, May.
2. Botterill, D. (1996). Making connections between industry and higher education in tourism. National Liaison Group for Higher Education in Tourism, Guideline No. 5. The Tourism Society, London. December.
3. Breiter R. The value of cooperative education. Hospitality & Tourism Educator. 4(1):1991;31-34.
4. Busby B., Brunt P., Baber S. Tourism sandwich placements. An appraisal Tourism Management. 18(2):1997;105-110.
5. Cassells, D. (1994). Employer/educator partnerships: Harnessing employers' contributions. Paper presented at the NLG's annual conference, London, December.
6. CNAA. (1993) Review of tourism studies degree courses. Council for National Academic Awards, London.
7. Day, J., Kelly, M. J., Parket, D., & Parr, M. F. (1982). The role of industrial training in business studies sandwich degrees. Business Education, 3(2), 5-11.
8. Dearing, Sir Ron. (1997). National committee of inquiry into higher education. Higher Education Funding Council. London, July.
9. EISOP (1991). Education for careers in European travel and tourism. Executive summary. American Express Foundation and European Institute of Education and Social Policy.
10. H.C.I.M.A. (1994). The hospitality partnership - a charter for employer - education partnerships within the hotel and catering industry; and hospitality partnership newsletter. London, England: H.C.I.M.A.
11. H.E.F.C.E. (1998). Review of hospitality management (para. 15). Higher Education Funding Council for England, Bristol, April.
12. ITG (1987). Report of the proceedings of the second national conference of the industrial tutors of hotel and catering management courses, Industrial tutors group. Oxford: Oxford Brookes University.
13. Izbicki, J. (1998). The cat that walked alone. Special report: Partnerships with business. The Daily Telegraph, 8, December, p. 33.
14. Jones, R., Carroll, R., & Hunter-Jones, J. (1995). Professional and development issues. In L. Lawrence, E. Murdock, & S. Parker, Leisure sport and education. Brighton: Leisure Studies Association, Publication No. 56.
15. Jowett, V., & Jackson, J. (1993). Learning contracts in hospitality management industrial placements. Discussion Papers in Hospitality Management, Number 9, Leeds Metropolitan University, Autumn.
16. Lavery, P. (1992). The future higher education in the European Community. Interim report. Employment Department Group and University of Humberside.
17. Leslie D. Industrial tutors of hospitality management education courses and their approach to the planning and organisation of industrial placements. Leslie D., Watson S. Hospitality management. Current issues and future development:1990;103-110 Napier Polytechnic, Edinburgh.
18. Leslie D. Industrial tutors of hospitality management education courses and their approach to the planning and organisation of industrial placements. Leslie D., Watson S. Hospitality management. Current issues and future development:1990;103-110 Napier University, Edinburgh.
19. Leslie D. The hospitality industry, industrial placement and personnel management. Service Industries Journal. 11(1):1991;63-77.
20. Leslie D. TQM and student work experience. Quality Assurance in Education. 2(3):1994;26-32.
21. Leslie D., McAleenan M. The industrial placement experience in the UK. Students Journal of Industry and Higher Education. 4(1):1990;15-22.
22. Leslie, D., & Richardson, A. (1997). Cooperative education in the tourism sector. Report for the British Travel Education Trust, London, August.
23. Little, F., & Poole, A. (1989). The silent voice. Paper presented to the 'Partnership in Placement' Seminar, The London Tara Hotel, January.
24. McAleenan, M. (1988). Association of sandwich education and training (7th ed.). 1987; Student perceptions of industrial placement. Undergraduate dissertation, BA(Hons) Catering Administration, University of Ulster, Jordanstown.
25. Middleton, V. T. C., & Ladkin, A. (1996). The profile of tourism studies degree courses in the UK 1995/6. National Liaison Group for Higher Education in Tourism, The Tourism Society, London.
26. National Liaison Group for Higher Education In Tourism (1994). Annual conference, London, November.
27. Orr N.E.J., Murray A.E., McKenna M.A. Hospitality graduate and diplomate labour market experiences. Journal of European Industrial Training. 16(3):1992;17-24.
28. Parsons, D. J., Cave, P. (1991). Developing managers for tourism. National Economic Development Office, London.
29. Purcell K. Equal opportunities in the hospitality industry. Custom and credentials International Journal of Hospitality Management. 12(2):1993;127-140.
30. Roy, S. (1988). Graduate to a new approach. Caterer and Hotelkeeper, 25 August.
31. RISE (1985). An assessment of the costs and benefits of Sandwich education. Committee on Research into Sandwich Education, Department of Education and Science, London.
32. Trippier D. Tourism in the 1990s - the UK Government view. Tourism Management. 8(2):1987;79-82.
33. Watson S. The placement. Where learning continues Leslie D., Watson S. Hospitality management. Current Issues and Development:1990;93-102 Napier University, Edinburgh.
34. West A.J., Jamieson S.M. Supervised work experience in graduate employment. International Journal of Contemporary Hospitality Management. 2(2):1990;29-32.
35. Witt C.A., Muhlemann A.P. The implementation of total quality management in tourism. Some guidelines Tourism Management. 15(6):1994;516-524.