Bulk thermal conductivity and diffusivity of soybean

Journal of Food Processing and Preservation

Volumn 20, Issue 3, 1996, Pages 177-189

  Deshpande, S D ^a   Bal, S ^b   Ojha, T P ^c  

^a CENTRAL INSTITUTE OF AGRICULTURAL ENGINEERING   (India)

^b INDIAN INSTITUTE OF TECHNOLOGY   (India)

^c INDIAN COUNCIL OF AGRICULTURAL RESEARCH   (India)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCINE MAX;

EID: 0040157298     PISSN: 01458892     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4549.1996.tb00741.x     Document Type: Article

References (30)

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