XIII. Cultivation of mycorrhizal mushrooms

Food Reviews International

Volumn 13, Issue 3, 1997, Pages 431-442

  Iwase, Koji ^a  

^a The General Environmental Technos Co Ltd   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD TECHNOLOGY;

FRUIT BODY; HOST PLANTS; PURE CULTURE;

FUNGI;

BASIDIOMYCOTA; FUNGI; TRICHOLOMA MATSUTAKE;

EID: 0039464181     PISSN: 87559129     EISSN: None     Source Type: Journal    
DOI: 10.1080/87559129709541130     Document Type: Article

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