Nutritional care of elders

American Journal of Nursing

Volumn 101, Issue 8, 2001, Pages

  Crogan, Neva L ^a   Evans, Bronwynne C ^b  

^a UNIVERSITY OF ARIZONA   (United States)

^b WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0039434934     PISSN: 0002936X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (14)

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2. Abbasi AA, Rudman D. Undernutrition in the nursing home: prevalence, consequences, causes and prevention. Nutr Rev 1994;52(4):113-22.
3. American Dietetic Association. Position of the American Dietetic Association: liberalized diets for older adults in long-term care. J Am Diet Assoc 1998;98(2):201.
4. American Health Care Association. The long term care survey. Washington (DC): The Association; 1999.
5. Crogan N. Barriers to nutrition care for nursing home residents [unpublished dissertation]. Pullman (WA): Washington State University; 1998.
6. Department of Agriculture. Nutrition knowledge: you are what you eat [fact sheet]. Science and Education Impact Database. [1999]. http://www.reeusda. gov/success/impact99/whtueat.htm.
7. Elliott H, Poly C. Dining atmosphere's affect on mood and meal consumption on elderly residents in long-term care, Paper presented at the American Dietetic Association 82nd Annual Meeting; Oct 18-21; Atlanta (GA).
8. Frisoni GB, et al. A nutritional index predicting mortality in the nursing home. J Am Geriatr Soc 1994;42(11):1167-72.
9. Happ MB, et al. Individualized care for frail elders: theory and practice. J Gerontol Nurs 1996;22(3):6-14.
10. Hobbs FB. The elderly population. Census Bureau. Revised 2001. http://www. census.gov/population/www/ pop-profile/elderpop.html.
11. Kayser-Jones J, Schell E. The effect of staffing on the quality of care at meal-time. Nurs Outlook 1997;45(2):64-72.
12. Keller HH. Malnutrition in institutionalized elderly: how and why? J Am Geriatr Soc 1993;41(11):1212-8.
13. Rowe JW, Kahn RL. Successful aging. New York: Pantheon Books; 1998.
14. Quinn C. The Nutritional Screening Initiative: meeting the nutritional needs of elders. Ortbop Nurs 1997;16(6):13-26.