Antiviral activity of milk proteins

Australian Journal of Dairy Technology

Volumn 56, Issue 2, 2001, Pages 94-

  McCann, K B ^a   Lee, A ^b   Wan, J ^b   Roginski, H ^a   Coventry, M J ^b  

^a UNIVERSITY OF MELBOURNE   (Australia)

^b CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0039246618     PISSN: 00049433     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (4)

1. Marchetti, M., Superti, F., Ammendolia, M.G., Rossi, P., Valenti, P. and Seganti, L. (1999), Inhibition of poliovirus type 1 infection by iron-, manganese- and zinc-saturated lactoferrin. Med. Microbiol. Immunol. 187, 199-204.
2. Matthews, T.H.J., Nair, C.D.G., Lawrence, M.K. and Tyrrell, D.A.J. (1976), Antiviral activity in milk of possible clinical importance. Lancet II:1387-1389.
3. Pauwels, R., Balzarini, J., Baba, M., Snoeck, R., Schols, D., Herdewijn, P., Desmyter, J. and De Clercq, E. (1988), Rapid and automated tetrazolium-based colorimetnc assay for the detection of anti-HIV compounds. J. Virolog. Methods 20, 309-321.
4. Portelli, J., Gordon, A. and May, J.T. (1998), Effect of compounds with antibacterial activities in human milk on respiratory syncytial virus and cytomegalovirus in vitro. J. Med. Microbiol. 47, 1015-1018.