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Volumn 48, Issue 1-2, 2002, Pages 4-8

Nutrition knowledge and food choice among black students in South Africa

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; AFRICAN AMERICAN; ARTICLE; ATTITUDE TO HEALTH; CHILD; CROSS-SECTIONAL STUDY; FEMALE; FOOD PREFERENCE; HUMAN; MALE; NEGRO; NUTRITION; QUESTIONNAIRE; SOUTH AFRICA;

EID: 0038825869     PISSN: 00089176     EISSN: None     Source Type: Journal    
DOI: 10.4314/cajm.v48i1.8416     Document Type: Article
Times cited : (18)

References (11)
  • 1
    • 0003917482 scopus 로고
    • World Health Organisation. (WHO Technical Report Series 797). Geneva: Author
    • World Health Organisation. Diet, nutrition and the prevention of chronic diseases. (WHO Technical Report Series 797). Geneva: Author, 1990.
    • (1990) Diet, Nutrition and the Prevention of Chronic Diseases
  • 3
    • 0023815147 scopus 로고
    • Prevalence of overweight and obesity and its relation to coronary heart disease in the CORIS study
    • Jooste PL, Steenkamp HJ, Benadé AJS, Rossouw JE. Prevalence of overweight and obesity and its relation to coronary heart disease in the CORIS study. S Afr Med J 1988;74:101-4.
    • (1988) S Afr Med J , vol.74 , pp. 101-104
    • Jooste, P.L.1    Steenkamp, H.J.2    Benadé, A.J.S.3    Rossouw, J.E.4
  • 6
    • 0002186944 scopus 로고
    • A metaanalysis of food and nutrition related research
    • Axelson ML, Federline TL, Birnberg D. A metaanalysis of food and nutrition related research. J Nutr Educ 1985;17:51-4.
    • (1985) J Nutr Educ , vol.17 , pp. 51-54
    • Axelson, M.L.1    Federline, T.L.2    Birnberg, D.3
  • 7
    • 0032933168 scopus 로고    scopus 로고
    • Development of a general nutrition knowledge questionnaire for adults
    • Parmenter K Wardle J. Development of a general nutrition knowledge questionnaire for adults. Eur J Clin Nat 1999;53:298-308.
    • (1999) Eur J Clin Nat , vol.53 , pp. 298-308
    • Parmenter, K.1    Wardle, J.2
  • 8
    • 0029932872 scopus 로고    scopus 로고
    • Nutritional knowledge, beliefs and behaviours in teenage school students
    • Gracey D, Stanley N, Burke V, Corti B. Nutritional knowledge, beliefs and behaviours in teenage school students. Heal Educ Res 1996;11:187-204.
    • (1996) Heal Educ Res , vol.11 , pp. 187-204
    • Gracey, D.1    Stanley, N.2    Burke, V.3    Corti, B.4
  • 10
    • 0029621180 scopus 로고
    • Development of a measure of the motives underlying the selection of food: The Food Choice Questionnaire
    • Steptoe A, Pollard TM, Wardle J. Development of a measure of the motives underlying the selection of food: the Food Choice Questionnaire. Appetite 1995;25:267-84.
    • (1995) Appetite , vol.25 , pp. 267-284
    • Steptoe, A.1    Pollard, T.M.2    Wardle, J.3
  • 11
    • 0027216257 scopus 로고
    • Development and validation of measures of psychosocial factors influencing fat- and fibre-related dietary behaviour
    • Glanz K, Kristal A, Sorensen G, Palombo R, Heimendinger J, Probart C. Development and validation of measures of psychosocial factors influencing fat- and fibre-related dietary behaviour. Prev Med 1993;22:373-87.
    • (1993) Prev Med , vol.22 , pp. 373-387
    • Glanz, K.1    Kristal, A.2    Sorensen, G.3    Palombo, R.4    Heimendinger, J.5    Probart, C.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.