Feedstock production, genetic modification, and processing

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 105, Issue 1-3, 2003, Pages 3-4

  Shoemaker, Sharon P ^a   Wright, Lynn L ^b  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b OAK RIDGE NATIONAL LABORATORY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; HEMICELLULOSE; LIGNOCELLULOSE; STARCH;

ANIMAL FOOD; BIOMASS CONVERSION; BIOTECHNOLOGICAL PRODUCTION; BIOTRANSFORMATION; CONFERENCE PAPER; CORN; DNA MODIFICATION; FOOD ANALYSIS; FOOD COMPOSITION; FOOD PROCESSING; FUNGUS; GENE FUNCTION; NEAR INFRARED SPECTROSCOPY; PLANT BREEDING; WHEAT;

ANIMALIA; FUNGI; TRITICUM AESTIVUM; ZEA MAYS;

EID: 0038748299     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:105:1-3:3     Document Type: Conference Paper

References (0)