Some factors affecting separation and detection of amino acids by high-performance anion-exchange chromatography with integrated pulsed amperometric detection

Journal of Chromatography A

Volumn 997, Issue 1-2, 2003, Pages 145-153

  Yu, Hong ^a,b   Ding, Yong Sheng ^a   Mou, Shi Fen ^a  

^a RESEARCH CENTER FOR ECO ENVIRONMENTAL SCIENCES   (China)

^b HARBIN NORMAL UNIVERSITY   (China)

Author keywords

Amino acids; Detection, LC; Electrochemical detection; Integrated pulsed amperometric detection; Mobile phase composition; Temperature effects

Indexed keywords

AMPEROMETRIC SENSORS; CALIBRATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION EXCHANGE; OPTIMIZATION; SEPARATION;

ELUENT CONCENTRATION;

AMINO ACIDS;

ACETIC ACID; ALANINE; AMINO ACID; ARGININE; ASPARAGINE; ASPARTIC ACID; CARBOXYL GROUP; CYSTEINE; GLUTAMIC ACID; GLUTAMINE; GLYCINE; HISTIDINE; HYDROXYL GROUP; ISOLEUCINE; LEUCINE; LYSINE; METHIONINE; PHENYLALANINE; PROLINE; SERINE; SODIUM HYDROXIDE; THREONINE; TYROSINE; VALINE;

ACCURACY; AMINO ACID ANALYSIS; AMPEROMETRY; ANION EXCHANGE CHROMATOGRAPHY; CALIBRATION; COMPARATIVE STUDY; CONCENTRATION RESPONSE; CONFERENCE PAPER; ELUTION; PRIORITY JOURNAL; TEMPERATURE DEPENDENCE;

EID: 0038697758     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9673(03)00116-X     Document Type: Conference Paper

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