Role of free radicals in peptic ulcer and gastritis

Turkish Journal of Gastroenterology

Volumn 14, Issue 1, 2003, Pages 39-43

  Demir, Süleyman ^a   Yilmaz, Mustafa ^a,b   Köseoǧlu, Mehmet ^a   Akalin, Nalan ^a   Aslan, Diler ^a   Aydin, Ahmet ^c  

^a PAMUKKALE UNIVERSITY SCHOOL OF MEDICINE   (Turkey)

^b PAMUKKALE UNIVERSITY   (Turkey)

^c Pamukkale Universitesi Tip ^*

Author keywords

Gastritis; Glutathione; Lipid peroxidation; Malondialdehyde; Peptic ulcer

Indexed keywords

ANTIOXIDANT; FREE RADICAL; GLUTATHIONE; MALONALDEHYDE; REACTIVE OXYGEN METABOLITE;

ARTICLE; CLINICAL ARTICLE; CONTROLLED STUDY; GASTRITIS; HELICOBACTER INFECTION; HELICOBACTER PYLORI; HUMAN; HUMAN TISSUE; LIPID PEROXIDATION; MEMBRANE DAMAGE; OXIDATIVE STRESS; PEPTIC ULCER; STOMACH BIOPSY; STOMACH MUCOSA;

BIOLOGICAL MARKERS; CASE-CONTROL STUDIES; DYSPEPSIA; FEMALE; FREE RADICALS; GASTRIC MUCOSA; GASTRITIS; GASTROSCOPY; GLUTATHIONE; HUMANS; LIPID PEROXIDATION; MALE; MALONDIALDEHYDE; PROBABILITY; PROGNOSIS; SAMPLING STUDIES; SENSITIVITY AND SPECIFICITY; STOMACH ULCER;

EID: 0038665418     PISSN: 13004948     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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