Influence of olive oil emulsions on dentin demineralization in vitro

Caries Research

Volumn 37, Issue 2, 2003, Pages 100-107

  Buchalla, Wolfgang ^a   Attin, T ^a   Roth, P ^b   Hellwig, E ^b  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

^b UNIVERSITY OF FREIBURG   (Germany)

Author keywords

Caries; Demineralization; Dentin; Emulsion; Fluoride; Hypermineralization; In vitro; Lipids; Microradiography; Mineral loss; Olive oil

Indexed keywords

FLUORIDE SODIUM; LIPID EMULSION; OLIVE OIL; WATER; ANTICARIES AGENT; BUFFER; MINERAL; VEGETABLE OIL;

ANIMAL TISSUE; ARTICLE; CATTLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; DEMINERALIZATION; DENTAL CARIES; DENTIN; EMULSION; INCISOR; NONHUMAN; ANALYSIS OF VARIANCE; ANIMAL; CHEMISTRY; COMPARATIVE STUDY; DRUG EFFECT; IMAGE PROCESSING; METABOLISM; MICRORADIOGRAPHY; PATHOPHYSIOLOGY; PH; STATISTICS; TIME; TOOTH DISEASE;

ANALYSIS OF VARIANCE; ANIMALS; BUFFERS; CARIOSTATIC AGENTS; CATTLE; DENTIN; EMULSIONS; HYDROGEN-ION CONCENTRATION; IMAGE PROCESSING, COMPUTER-ASSISTED; MICRORADIOGRAPHY; MINERALS; PLANT OILS; SODIUM FLUORIDE; STATISTICS; TIME FACTORS; TOOTH DEMINERALIZATION; WATER;

EID: 0038644478     PISSN: 00086568     EISSN: None     Source Type: Journal    
DOI: 10.1159/000069017     Document Type: Article

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