메뉴 건너뛰기




Volumn 24, Issue 1, 1997, Pages 37-42

Effect of age, physiological state and nutrition on fatty acid composition in depot fat and ruminai volatile fatty acids in sheep

Author keywords

Castration; Fat depots; Fatty acids; Hoggets; Lambs; Ruminai VFA

Indexed keywords

ANIMALIA; HELIANTHUS; OVIS ARIES; ZEA MAYS;

EID: 0038618401     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0921-4488(96)00898-x     Document Type: Article
Times cited : (15)

References (22)
  • 1
    • 0042214823 scopus 로고
    • Effect of dietary energy and protein on fatty acid composition of reserve subcutaneous fat of lambs for fattening
    • Sofia
    • Banskalieva, V., Shindarska, Z., Dardjonov, T. and Dimov, V., 1988. Effect of dietary energy and protein on fatty acid composition of reserve subcutaneous fat of lambs for fattening. Animal Sci., (Sofia), 7: 73-78.
    • (1988) Animal Sci., , vol.7 , pp. 73-78
    • Banskalieva, V.1    Shindarska, Z.2    Dardjonov, T.3    Dimov, V.4
  • 3
    • 85087581199 scopus 로고
    • 5
    • Supelco Inc., Bellafonte, USA
    • 5. Supelco Bulletin 749E, 1-3, Supelco Inc., Bellafonte, USA.
    • (1975) Supelco Bulletin , vol.749 E , pp. 1-3
    • Chase, L.1
  • 4
    • 0015308029 scopus 로고
    • Effect of castration, testosterone and slaughter weight on fatty acid composition of ovine adipose tissue
    • Crouse, J., Kemp, J., Fox, J., Ely D. and Moody, W., 1972. Effect of castration, testosterone and slaughter weight on fatty acid composition of ovine adipose tissue, J. Anim. Sci., 34: 384-387.
    • (1972) J. Anim. Sci. , vol.34 , pp. 384-387
    • Crouse, J.1    Kemp, J.2    Fox, J.3    Ely, D.4    Moody, W.5
  • 5
    • 0042715976 scopus 로고
    • Chemical composition and carcass specific gravity in cattle: Effect of level of energy intake and influence of breed and sex
    • Fortin, A., Reid, J., Simpfendorfer, S., Ayala, J., Anrique, R., Kertz, F., Maiga, A., Sim, D. and Wellington, G., 1981. Chemical composition and carcass specific gravity in cattle: effect of level of energy intake and influence of breed and sex. Can. J. Anim. Sci., 61: 871-882.
    • (1981) Can. J. Anim. Sci. , vol.61 , pp. 871-882
    • Fortin, A.1    Reid, J.2    Simpfendorfer, S.3    Ayala, J.4    Anrique, R.5    Kertz, F.6    Maiga, A.7    Sim, D.8    Wellington, G.9
  • 7
    • 0023003692 scopus 로고
    • Cholesterol and coronary heart disease - A new era
    • Grundy, S., 1986. Cholesterol and coronary heart disease - a new era. J. Am. Med. Assoc., 256: 2849-2851.
    • (1986) J. Am. Med. Assoc. , vol.256 , pp. 2849-2851
    • Grundy, S.1
  • 8
    • 0015333933 scopus 로고
    • Lipogenesis in the ruminant: In vivo site of fatty acid synthesis in sheep
    • Ingle, D., Bauman, D. and Garrigus, S. 1972. Lipogenesis in the ruminant: in vivo site of fatty acid synthesis in sheep. J. Nutr., 102: 609-624.
    • (1972) J. Nutr. , vol.102 , pp. 609-624
    • Ingle, D.1    Bauman, D.2    Garrigus, S.3
  • 9
    • 0017659433 scopus 로고
    • Interrelationship between the dietary regulation of fatty acid synthesis and the fatty acyl-CoA desaturase
    • Jeffcoat, R. and James, A., 1977. Interrelationship between the dietary regulation of fatty acid synthesis and the fatty acyl-CoA desaturase. Lipids, 12: 469-474.
    • (1977) Lipids , vol.12 , pp. 469-474
    • Jeffcoat, R.1    James, A.2
  • 10
    • 0000103859 scopus 로고
    • Effect of feeding systems, slaughter weight and sex on organoleptic properties and fatty acid composition of lambs
    • Kemp, J., Mahyuddin, M., Ely, D., Fox, J. and Moody, W. 1981. Effect of feeding systems, slaughter weight and sex on organoleptic properties and fatty acid composition of lambs. J. Anim. Sci., 51: 321-336.
    • (1981) J. Anim. Sci. , vol.51 , pp. 321-336
    • Kemp, J.1    Mahyuddin, M.2    Ely, D.3    Fox, J.4    Moody, W.5
  • 11
    • 84974433647 scopus 로고
    • A survey of fat characteristics of lamb with particular reference to the soft fat condition in intensively fed lambs
    • L'Estrange, J. and Mulvihill, T., 1975. A survey of fat characteristics of lamb with particular reference to the soft fat condition in intensively fed lambs. J. Agric. Sci., 84: 281-290.
    • (1975) J. Agric. Sci. , vol.84 , pp. 281-290
    • L'Estrange, J.1    Mulvihill, T.2
  • 12
    • 0014790319 scopus 로고
    • Fatty acid composition of bovine subcutaneous adipose tissue lipids during growth
    • Link, B., Bray, R., Cassens, R. and Kauffman, R., 1970. Fatty acid composition of bovine subcutaneous adipose tissue lipids during growth. J. Anim. Sci., 30: 722-725.
    • (1970) J. Anim. Sci. , vol.30 , pp. 722-725
    • Link, B.1    Bray, R.2    Cassens, R.3    Kauffman, R.4
  • 13
    • 84988148022 scopus 로고
    • Lipids in subcutaneous tissues and longissimus muscles of feedlot and grass-fed ewes
    • Miller, G., Field, R. and Agboola, H., 1986. Lipids in subcutaneous tissues and longissimus muscles of feedlot and grass-fed ewes. J. Food Qual., 9: 39-47.
    • (1986) J. Food Qual. , vol.9 , pp. 39-47
    • Miller, G.1    Field, R.2    Agboola, H.3
  • 14
    • 38149145619 scopus 로고
    • Effect of feeding on distribution of fatty acids at Sn-2-position in triacylglycerols of different adipose tissues in lambs
    • Petrova, I., Banskalieva, V. and Dimov, V., 1994. Effect of feeding on distribution of fatty acids at Sn-2-position in triacylglycerols of different adipose tissues in lambs. Small Rumin. Res., 13: 263-267.
    • (1994) Small Rumin. Res. , vol.13 , pp. 263-267
    • Petrova, I.1    Banskalieva, V.2    Dimov, V.3
  • 16
    • 0042214833 scopus 로고
    • Chemical studies on the adipose tissues and muscle lipids of fattening beef cattle. VII. Effects of feeding regimes on the growth, feed efficiency, fat partitioning and fatty acid composition of various tissues
    • Tanaka, S., Takeshita, K., Nishimura, K. and Yoshida, S., 1986. Chemical studies on the adipose tissues and muscle lipids of fattening beef cattle. VII. Effects of feeding regimes on the growth, feed efficiency, fat partitioning and fatty acid composition of various tissues. Jpn. J. Dairy Food Sci., 35: 215-225.
    • (1986) Jpn. J. Dairy Food Sci. , vol.35 , pp. 215-225
    • Tanaka, S.1    Takeshita, K.2    Nishimura, K.3    Yoshida, S.4
  • 17
    • 0014868335 scopus 로고
    • Effect of slaughter weight and castration on ovine adipose fatty acids
    • Tichenor, D., Kemp, D., Fox, W., Moody, W. and Deweese, W., 1970. Effect of slaughter weight and castration on ovine adipose fatty acids. J. Anim. Sci., 31: 671-675.
    • (1970) J. Anim. Sci. , vol.31 , pp. 671-675
    • Tichenor, D.1    Kemp, D.2    Fox, W.3    Moody, W.4    Deweese, W.5
  • 18
    • 0014884593 scopus 로고
    • Effects of short-chain fatty acids, feeding, fasting and type of diet on plasma insulin levels in sheep
    • Trenkle, A., 1970. Effects of short-chain fatty acids, feeding, fasting and type of diet on plasma insulin levels in sheep. J. Nutr., 100: 1323-1328.
    • (1970) J. Nutr. , vol.100 , pp. 1323-1328
    • Trenkle, A.1
  • 19
    • 0002963489 scopus 로고
    • Lipid metabolism in the adipose tissue
    • W. Christie (Editor), Pergamon Press, Oxford, UK
    • Vernon, R., 1981. Lipid metabolism in the adipose tissue. In: W. Christie (Editor), Lipid Metabolism in Ruminant Animals. Pergamon Press, Oxford, UK, p. 279.
    • (1981) Lipid Metabolism in Ruminant Animals , pp. 279
    • Vernon, R.1
  • 20
    • 0016252301 scopus 로고
    • Fatty acid composition and desaturase activity of tissue of the congenitally obese Zucker rat
    • Wahle, K.W., 1974. Fatty acid composition and desaturase activity of tissue of the congenitally obese Zucker rat. Comp. Biochem. Physiol., 48b: 567-574.
    • (1974) Comp. Biochem. Physiol. , vol.48 B , pp. 567-574
    • Wahle, K.W.1
  • 21
    • 0042715970 scopus 로고
    • Dietary, breed and slaughter weight factors influencing the composition and accumulation of subcutaneous fat in wethers
    • San Antonio, Texas, USA
    • Webb, E. and Casey, N., 1995. Dietary, breed and slaughter weight factors influencing the composition and accumulation of subcutaneous fat in wethers. Proceedings of the 41st Annual International Congress of Meat Science and Technology, San Antonio, Texas, USA, Vol. II, pp. 634-635.
    • (1995) Proceedings of the 41st Annual International Congress of Meat Science and Technology , vol.2 , pp. 634-635
    • Webb, E.1    Casey, N.2
  • 22
    • 43949152522 scopus 로고
    • Fatty acids in the subcutaneous adipose tissue of intensively fed SA mutton Merino and Dorper wethers
    • Webb, E., Casey, N. and Niekerk, W. Van., 1994. Fatty acids in the subcutaneous adipose tissue of intensively fed SA mutton Merino and Dorper wethers. Meat Sci., 38: 123-131.
    • (1994) Meat Sci. , vol.38 , pp. 123-131
    • Webb, E.1    Casey, N.2    Van Niekerk, W.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.