Volatile constituents of custard apple (Annona atemoya)

Journal of Essential Oil Research

Volumn 11, Issue 3, 1999, Pages 303-305

  Pino, Jorge A ^a   Rosado, Aristides ^b  

^a Instituto de Investigaciones para la Industria Alimenticia   (Cuba)

^b Centra Nacional de Investigaciones Cientificass   (Cuba)

Author keywords

Annona atemoya; Annonaceae; Custard apple; Fruit volatiles

Indexed keywords

EID: 0038592407     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.1999.9701139     Document Type: Article

References (6)

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