The reconstruction of a modern Mexican peasantry

Journal of Peasant Studies

Volumn 30, Issue 1, 2002, Pages 73-90

  Barkin, David ^a  

^a DEPARTAMENTO DE SISTEMAS BIOLÓGICOS   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL PRODUCTION; MAIZE; PEASANT AGRICULTURE; RURAL SOCIETY;

MEXICO;

EID: 0038548131     PISSN: 03066150     EISSN: None     Source Type: Journal    
DOI: 10.1080/03066150412331333242     Document Type: Article

References (25)

1. Appendini, Kirstin, 2001, De la Milpa a los Tortibonos: La reestructuración de la politica alimentaria en México, 2nd edn., México: El Colegio de México and UNRISD.
2. Appendini, Kirsten, Raúl García Barrios, y Beatriz de la Tejera, 2002, '¿Por qué los campesinos mexicanos siguen cultivando maíz? La seguridad alimentaria en el contexto del TLCAN', Third European Congress of Latin Americanists, Amsterdam.
3. Austin, James. and Gustavo Esteva, 1987, Food Policy in Mexico: The Search for Self-Sufficiency, Ithaca. NY: Cornell University Press.
4. Barkin, David, 1987, 'The end to food self-sufficiency in Mexico', Latin American Perspectives, No.54, Vol.14, No.3.
5. Barkin, David, 1998, Wealth, Poverty and Sustainable Development, México: Editorial Jus.
6. Barkin, David, 2001, 'La nueva ruralidad y la globalización', in E. Pérez and M. Farah (eds.), La Nueva Ruralidad en América Latina, Vol.II, Bogotá: Pontificia Universidad Javeriana, Maestría en Desarrollo Rural.
7. Barkin, David, Rosemary Batt, and Billie De Walt, 1990, Food Grains vs. Feed Grains: The Global Substitution of Grains in Production, Boulder, CO: Lynne Rienner.
8. Barkin, David, and Billie DeWalt, 1988, 'Sorghum and the Mexican Food Crisis', Latin American Research Review, Vol.XXIII, No.3.
9. Barkin, David, and Blanca Suárez, 1982, El Fin del Principio: Las semillas y la autosuficiencia alimentaria, Mexico: Editorial Océano and Centro the Ecodesarrollo.
10. Bianchi, Patrizio, 1998, Industrial Policies and Economic Integration, New York: Routledge.
11. Cole, John N., 1979. From the Past, For the Future, Emmaus, PA: Rodale Press.
12. Dresser, Denise, 1994, Salinsastroika without Prisnost: Institutions, Coalition Building and Economic Reform in Mexico, Princeton, NJ: Princeton University Press.
13. Florescano, Enrique, and Alejandra Moreno Toscano, 1972, Bibliografía del Maíz en México, Xalapa, Mexico: Universidad Veracruzana and México City: Conasupo.
14. Fox, Jonathan, 1993, The Politics of Food in Mexico: State Power and Social Mobilization, Ithaca. NY: Cornell University.
15. Galinat, Watson C., 1977, 'The origin of corn', in George F. Sprague (ed.), Corn and Corn Improvement, Madison, WI: American Society of Agronomy.
16. Hamilton, Sarah. Billie R, DeWalt, and David Barkin, 2003, 'Household Welfare in Four Rural Mexican Communities: The Economic and Social Dynamics of Surviving National Crises', Mexican Studies/Estudios Mexicanos. Vol.19, No.2.
17. Hewitt de Alcantara, Cynthia, 1976. The Modernization of Mexican Agriculture, Geneva: UNRISD.
18. Johnston, Bruce F., and John W. Mellor. 1961, 'The Role of Agriculture in Economic Development', American Economic Review, Vol.51, No.4.
19. National Research Council, 1984, Amaranth: Modern Prospects for an Ancient Crop, Washington, DC: National Academy Press.
20. Sahagún, Bernardino de, 1981, General History of the Things of the New Spain Florentine Codex, 2nd edn., translated from the Aztec into English, with notes and illustrations by Arthur J.O. Anderson and Charles E. Dribble. Santa Fe, NM: School of American Research.
21. Solís, Felipe, 1998, La Cultura del Maíz, México: Editorial Clio.
22. Vavilov, Nikolai I., 1960, World Resources of Cereals, Leguminous Seed Crops and Flax: and their Utilization in Plant Breeding, translated by Marc Paenson and Z.S. Cole, Washington, DC: Published for the National Science Foundation and the Dept. of Agriculture by the Israel Program for Scientific Translations.
23. Vavilov, Nikolai I., 1992, Origin and Geography of Cultivated Plants, translated by Doris Love, Cambridge, UK: Cambridge University Press.
24. Wilkes, H. Garrison, 1967, Teosinte: The Closest Relative of Maize, Cambridge, MA: Bussey Institution.
25. Wolf, Eric R., 1982, Europe and the People without History, Berkeley, CA: University of California Press.