Enzyme reaction controlled by magnetic heating due to the hysteresis loss of γ-Fe2O3 in thermosensitive polymer gels immobilized β-galactosidase

Materials Science and Engineering C

Volumn 6, Issue 4, 1998, Pages 291-296

  Kato, Norihiro ^a   Oishi, Ayumi ^a   Takahashi, Fujio ^a  

^a UTSUNOMIYA UNIVERSITY   (Japan)

Author keywords

Ferromagnetic powder; Immobilized enzyme; Magnetic heating; N isopropylacrylamide; Thermosensitive hydrogel

Indexed keywords

COPOLYMERS; ENZYME IMMOBILIZATION; FERROMAGNETIC MATERIALS; HEATING; IRON OXIDES; MAGNETIC FIELD EFFECTS; MAGNETIC HYSTERESIS; POLYAMIDES; POWDERS; SWELLING; TEMPERATURE CONTROL; THERMAL CYCLING;

GALACTOSIDASE; MAGNETIC HEATING; POLYISOPROPYLACRYLAMIDE;

GELS;

EID: 0038524627     PISSN: 09284931     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0928-4931(98)00065-4     Document Type: Article

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