Omega-6 fatty acids can inhibit Fas-mediated apoptosis in a human colorectal carcinoma cell line: a potential mechanism for escape from immune surveillance.

International journal of surgical investigation

Volumn 2, Issue 4, 2000, Pages 253-257

  Meterissian, S ^a   Kontogiannea, M ^a   Murty, H ^a   Gupta, A ^a  

^a ROYAL VICTORIA HOSPITAL   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EDIBLE OIL; FAS ANTIGEN; OMEGA 6 FATTY ACID; UNSATURATED FATTY ACID;

APOPTOSIS; ARTICLE; CELL CULTURE; COLORECTAL TUMOR; HUMAN; IMMUNOSURVEILLANCE; PATHOLOGY; PHYSIOLOGY;

ANTIGENS, CD95; APOPTOSIS; COLORECTAL NEOPLASMS; DIETARY FATS, UNSATURATED; FATTY ACIDS, OMEGA-6; FATTY ACIDS, UNSATURATED; HUMANS; IMMUNOLOGIC SURVEILLANCE; TUMOR CELLS, CULTURED;

EID: 0038485886     PISSN: 10285229     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)