The effect of molecular weight of polyvinylpyrrolidone on the crystallization of co-lyophilized sucrose

Journal of Pharmacy and Pharmacology

Volumn 50, Issue SUPPL. 9, 1998, Pages 65-

  Zeng, Xian Ming ^a   Martin, Gary Peter ^a   Marriott, Christopher ^a  

^a KING'S COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0038464297     PISSN: 00223573     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.2042-7158.1998.tb02265.x     Document Type: Article

References (2)

1. Shamblin, S.L., Huang, E.Y. and Zografi, G. J. (1996) J. Therm. Anal., 47: 1567-1579.
2. Maria del Pilar, B., Guy, L. and Marcus, K. (1992) Biotechnol. Prog., 8: 144-148.