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Volumn 51, Issue 4, 2003, Pages 299-302

Kitchen hygiene in daily life

Author keywords

[No Author keywords available]

Indexed keywords

CLEANING; CONTAMINATION; DISEASES; FOOD PRODUCTS; KITCHENS; MICROORGANISMS; SANITATION;

EID: 0038242883     PISSN: 09648305     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0964-8305(03)00041-6     Document Type: Conference Paper
Times cited : (72)

References (19)
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  • 2
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    • Beumer, R.E., te Giffel, M.C., 1999. Pathogens in domestic kitchens: facts and fiction. In: Tuijtelaars, A.C.J., Samson, R.A., Rombouts, F.M., Notermans, S. (Eds.), Food Microbiology and Food Safety into the Next Millenium. Zeist, The Netherlands, pp. 345-347.
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  • 4
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    • De Boer, E.1    Hahné, M.2
  • 6
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    • Microbiological quality of leftovers of foods from domestic environments and effect of chilled storage
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    • (1999) Food Microbiology and Food Safety into the Next Millenium , pp. 11-12
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  • 9
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  • 10
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  • 11
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  • 12
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  • 15
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  • 19
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.