Erratum: Acetic acid induces a programmed cell death process in the food spoilage yeast Zygosaccharomyces bailii (FEMS Yeast Research (2003) 3 (91-96) PII: S1567135602001666)

FEMS Yeast Research

Volumn 3, Issue 4, 2003, Pages 449-450

  Ludovico, Paula ^a,b   Sansonetty, Filipe ^c,d   Silva, Manuel T ^b   Côrte Real, Manuela ^a  

^a UNIVERSITY OF MINHO   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

^c UNIVERSITY OF MINHO   (Portugal)

^d UNIVERSITY OF PORTO   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

ERRATUM; ERROR;

ZYGOSACCHAROMYCES; ZYGOSACCHAROMYCES BAILII;

EID: 0038215466     PISSN: 15671356     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1567-1356(03)00107-7     Document Type: Erratum

References (0)