ED-XRF as a tool for rapid minerals control in milk-based products

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 15, 2003, Pages 4207-4212

  Perring, Loïc ^a   Andrey, Daniel ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; CHLORINE; IRON; PHOSPHORUS; POTASSIUM; SULFUR; ZINC;

ANALYTIC METHOD; ARTICLE; ATOMIC EMISSION SPECTROMETRY; CALIBRATION; EARLY DIAGNOSIS; ENERGY DISPERSIVE X RAY FLUORESCENCE; EVALUATION; FOOD ANALYSIS; INTERMETHOD COMPARISON; INTERNATIONAL COOPERATION; MATHEMATICAL ANALYSIS; MILK PRODUCTION; MINERAL BALANCE; NONHUMAN; POTENTIOMETRY; PRESSURE MEASUREMENT; QUANTITATIVE DIAGNOSIS; REFERENCE VALUE; REPRODUCIBILITY; VALIDATION PROCESS; X RAY FLUORESCENCE;

ANIMALS; CALCIUM; CALIBRATION; CHLORINE; DAIRY PRODUCTS; IRON; MILK; MINERALS; PHOSPHORUS; POTASSIUM; REFERENCE VALUES; REPRODUCIBILITY OF RESULTS; SPECTROMETRY, X-RAY EMISSION; SULFUR; ZINC;

EID: 0038155080     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf034158p     Document Type: Article

References (11)

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