Selected ion flow tube-mass spectrometry: Detection and real-time monitoring of flavours released by food products

Rapid Communications in Mass Spectrometry

Volumn 13, Issue 7, 1999, Pages 585-596

  Španěl, Patrik ^a   Smith, David ^b  

^a J HEYROVSKÝ INSTITUTE OF PHYSICAL CHEMISTRY   (Czech Republic)

^b KEELE UNIVERSITY SCHOOL OF MEDICINE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

DRUG PRODUCTS; FOOD PRODUCTS; IONS; KETONES; MASS SPECTROMETERS; MASS SPECTROMETRY;

ANALYTICAL METHOD; BREATH ANALYSIS; CHEMICAL IONIZATION; COMPLEX MIXTURE; DETECTION TIME; IONIZATION TECHNIQUES; REAL TIME MONITORING; REAL- TIME; SELECTED ION FLOW TUBES; SIFT-MS;

VOLATILE ORGANIC COMPOUNDS;

EID: 0038098818     PISSN: 09514198     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0231(19990415)13:7<585::AID-RCM527>3.0.CO;2-K     Document Type: Article

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