Stability of crystalline and coated vitamins during manufacture and storage of fish feeds

Aquaculture Nutrition

Volumn 5, Issue 2, 1999, Pages 115-120

  Marchetti, M ^a   Tossani, N ^a   Marchetti, S ^a,c   Bauce, G ^b  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b Hendrix Research Centre   (Italy)

^c Dept of Biochemistry G Moruzzi ^*  (Italy)

Author keywords

Extrusion; Fish feed; Pelleting; Storage; Vitamins

Indexed keywords

EID: 0038097652     PISSN: 13535773     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2095.1999.00094.x     Document Type: Article

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