Molecular characterization by AFLPs of Capsicum germplasm from the Amazon Department in Colombia, characterization by AFLPs of Capsicum

Genetic Resources and Crop Evolution

Volumn 50, Issue 6, 2003, Pages 639-647

  Toquica, Sandra Patricia ^a   Rodríguez, Fernando ^a   Martínez, Edgar ^a   Duque, Myriam Cristina ^b   Tohme, Joe ^b  

^a INSTITUTO AMAZÓNICO DE INVESTIGACIONES CIENTÍFICAS SINCHI   (Colombia)

^b INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE CIAT   (Colombia)

Author keywords

Amazon department (Colombia, South America); DNA marker; Genetic groups; Genetic similarity diversity; Peppers

Indexed keywords

CROP PLANT; GENETIC RESOURCE; GERMPLASM;

COLOMBIA;

CAPSICUM; CAPSICUM ANNUUM; CAPSICUM BACCATUM; CAPSICUM CHINENSE; CAPSICUM FRUTESCENS; CAPSICUM PUBESCENS; EMBRYOPHYTA;

EID: 0038041497     PISSN: 09259864     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1024429320771     Document Type: Article

References (31)

1. Andrews J. 1984. Peppers. "The domesticated Capsicums". University of Texas Press, Austin, Texas, pp. 170.
2. Bosland P.W. 1994. Chiles. History, cultivation, and uses. In: Charambous G. (ed.), Spices, Herbs, and Edible fungi. Elsevier Publications, New York, pp. 347-366.
3. Bosland P.W. 1996. Capsicums. Innovative uses of an ancient crop. In: Janick J. (ed.), Progress in New Crops. ASHS Press, Arlington, VA, pp. 479-487.
4. Debouck D.G. and LibrerosFerla D. 1996. Salsa picante, o una breve historia del ají (Capsicum) en Colombia. In: Memorias V. (ed.), Seminario sobre recursos vegetales promisorios Vol. 1. Universidad Nacional de Colombia-Palmira, pp. 1-18.
5. Dellaporta S.L., Wood J. and Hicks J.B. 1983. A Plant DNA Minipreparation, Version II. Plant Mol. Biol. Rep. 1: 19-21.
6. Eshbaugh W.H. 1993. Peppers. History and exploitation of a serendipitous new crop discovery. In: Janick J. and Simon J.E. (eds), New Crops. Wiley, New York, pp. 132-139.
7. FAO 1999. Producción mundial de Capsicum. Fecha de acceso Marzo/2000, www. Fao.org.
8. Gonzáles D.O., Tohme J., Gallego G. and Palacios N. (eds) 1995. Protocolos para Marcadores Moleculares. Centre Internacional de Agricultura Tropical (CIAT), Palmira, Colombia.
9. Heiser C.B. and Smith P.G. 1953. The cultivated Capsicum peppers. Econ. Bot. 7: 214-227.
10. Heiser C.B. 1976. Peppers Capsicum (Solanaceae). In: Simmonds N.W. (ed.), The Evolution of Crop Plants. Longman Press, London, pp. 265-268.
11. Jensen R.J., McLeod M.J., Eshbaugh W.H. and Guttman S.I. 1979. Numerical taxonomic analyses of allozymic variation in Capsicum (Solanaceae). Taxon 28: 315-327.
12. Lippert L.F., Schmith P.G. and Bergh B.O. 1966. Cytogenetics of the vegetable crops. Garden pepper Capsicum sp. Botan. Rev. 32: 24-55.
13. Loaiza-Figueroa F., Ritland K., Laborde Cancino J.A. and Tanksley S.D. 1989. Patterns of genetic variation of the genus Capsicum (Solaneceae) in Mexico. Plant Syst. Evol. 165: 159-188.
14. McLeod M.J., Eshbaugh W.H. and Guttman S.I. 1979. A preliminary biochemical systematic study of the genus Capsicum-Solanaceae. In: Hawkes J.G., Lester R.N. and Skelding A.D. (eds), The Biology and Taxonomy of the Solanaceae. Academic Press, London, pp. 701-714.
15. McLeod M.J., Guttman S.I., Eshbaugh W.H. and Rayle R.E. 1983. An electrophoretic study of evolution in Capsicum (Solaneceae). Evolution 37: 562-574.
16. McNeish R.S. 1964. Ancient Mesoamerican civilization. Science 143: 531-537.
17. Nei M. and Li W.H. 1979. Mathematical model for studying genetic variations in terms of restriction endonucleases. Proc. Natl. Acad. Sci. U.S.A. 76: 5269-5273.
18. Nei M. 1987. Molecular Evolutionary Genetics. Columbia University Press, New York.
19. Paran I., Aftergoot E. and Schifriss C. 1998. Variation in Capsicum annuum revealed by RAPD and AFLP markers. Euphytica 99: 167-173.
20. Pickersgill B. 1971. Relationships between weedy and cultivated forms in some species of chili peppers (genus Capsicum). Evolution 25: 683-691.
21. Pickersgill B. 1977. Taxonomy and the Origin and Evolution of Cultivated Plants in the New World. Nature (Lond.) 268: 591-595.
22. Pickersgill B. 1988. The genus Capsicum. A multidisciplinary approach to the taxonomy of cultivated and wild plants. Biol. Zentralbl. 107: 381-389.
23. Prince J.P., Loaiza-Figueroa F. and Tanksley S.D. 1992. Restriction fragment length polymorphism and genetic distance among Mexican accessions of Capsicum. Genome 35: 726-732.
24. Prince J.P., Pochard E. and Tanksley S.D. 1993. Construction of a molecular linkage map of pepper and a comparison of synteny with tomato. Genome 36: 404-417.
25. Prince J.P., Lackney V.K., Angeles C., Blauth J.R. and Kyle M.M. 1995. A survey of DNA polymorphism within the genus Capsicum and the fingerprinting of pepper cultivars. Genome 38: 224-231.
26. Rohlf F.J. 1994. NTSYS-PC, numerical taxonomy and multivariate analysis system. Version 1.8. Exeter Publ., Setauket, N.Y.
27. 1989. SAS/STAT User's Guide, Version 6, 4th. ed., vol.1. SAS Institute Inc, Cary, NC, 943 pp and 846 pp.
28. Sneath P.H.A. and Sokal R.R. 1973. Numerical Taxonomy. W.H. Freeman & Co., San Francisco, CA, pp. 230-234.
29. Velez A.J. 1991. El ají (Capsicum chinense Jacq.). Patrimonio cultural y fitogenético de las culturas amazónicas. Colombia Amazónica 5: 161-185.
30. Vos P., Hodgers R., Bleeker M., Reijans M., VandeLee Y., Hornes M. et al. 1995. AFLP. A new technique for DNA fingerprinting. Nucleic Acids Res. 23: 4407-4414.
31. Zijlstra S., Purimahua C. and Lindhout P. 1991. Pollen tube growth in interspecific crosses between Capsicum species. Hortic. Sci. 26: 585-586.