Carbamylation of proteins leads to alterations in the membrane structure of erythrocytes

Cellular and Molecular Biology Letters

Volumn 8, Issue 1, 2003, Pages 127-131

  Pienia̧zek, Anna ^a   Gwoździński, Krzysztof ^a  

^a UNIVERSITY OF LODZ   (Poland)

Author keywords

Carbamylation; Erythrocyte; Internal Viscosity; Membrane Fluidity; Osmotic Fragility; Spin Labelling

Indexed keywords

12 DOXYLSTEARIC ACID; 16 DOXYLSTEARIC ACID; 5 DOXYLSTEARIC ACID; BUFFER; FATTY ACID DERIVATIVE; PLASMA PROTEIN; SODIUM CYANATE; UNCLASSIFIED DRUG;

ARTICLE; BLOOD VISCOSITY; CARBAMOYLATION; CELL SURFACE; CONTROLLED STUDY; ELECTRON SPIN RESONANCE; ERYTHROCYTE FRAGILITY; ERYTHROCYTE MEMBRANE; HUMAN; HUMAN CELL; INCUBATION TIME; LIPID MEMBRANE; MEMBRANE FLUIDITY; MEMBRANE STRUCTURE; NORMAL HUMAN; OSMOTIC FRAGILITY; SPECTROPHOTOMETRY; SPIN LABELING; STATISTICAL ANALYSIS;

EID: 0037961582     PISSN: 14258153     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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