Drinking water quality management: A holistic approach

Water Science and Technology

Volumn 47, Issue 9, 2003, Pages 31-36

  Rizak, Samantha ^a   Cunliffe, D ^b   Sinclair, M ^a   Vulcano, R ^c   Howard, J ^d   Hrudey, S ^e   Callan, P ^f  

^a Coop Res Ctr Water Qual/Treatm ^*  (Australia)

^b DEPARTMENT OF HUMAN SERVICES   (Australia)

^c Power and Water Corporation   (Australia)

^d South Australian Water Corporation   (Australia)

^e UNIVERSITY OF ALBERTA   (Canada)

^f NATIONAL HEALTH AND MEDICAL RESEARCH COUNCIL   (Australia)

Author keywords

Drinking water; Public health; Regulation; Risk management

Indexed keywords

DISEASES; HEALTH; IMPURITIES; POTABLE WATER; RISK MANAGEMENT; SYSTEMS ANALYSIS; WATER SUPPLY SYSTEMS;

WATER INDUSTRY;

WATER QUALITY;

DRINKING WATER;

DRINKING WATER; HEALTH HAZARD; RISK ASSESSMENT; WATER QUALITY;

DRINKING WATER; HOLISTIC APPROACH; PUBLIC HEALTH; RISK ASSESSMENT; WATER QUALITY;

AUSTRALIA; CATCHMENT; CONFERENCE PAPER; CONSUMER; ENVIRONMENTAL IMPACT ASSESSMENT; ENVIRONMENTAL MONITORING; PUBLIC HEALTH; RISK ASSESSMENT; SAFETY; WATER CONTAMINATION; WATER MANAGEMENT; WATER QUALITY; WATER SUPPLY;

AUSTRALIA;

EID: 0037860863     PISSN: 02731223     EISSN: None     Source Type: Journal    
DOI: 10.2166/wst.2003.0485     Document Type: Conference Paper

References (6)

1. AS/NZS 4360 (1999). Risk Management. Standards Australia/Standards New Zealand.
2. AS/NZS ISO 9001 (2000). Quality Management Systems - Requirements. Standards Australia/Standards New Zealand.
3. AS/NZS ISO 14001 (1996). Environmental Management Systems - Specification with Guidance for Use. Standards Australia/Standards New Zealand.
4. Codex Alimentarius Commission (1997). Hazard Analysis and Critical Control Point (HACCP) systems and guidelines for its application. Annex to CAC/RCP-1-1969, Rev 3. Available at: ftp://ftp.fao.org/codex/standard/fh_basic.pdf
5. National Health and Medical Research Council (work in progress). Framework for management of drinking water quality: A preventive strategy from catchment to consumer. Available at: http://www.health.gov.au:80/hfs/nhmrc/publications/synopses/eh19syn.htm
6. National Health and Medical Research Council/Agriculture and Resource Management Council of Australia and New Zealand (1996). Australian drinking water guidelines. NHMRC/ARMCANZ. Available at: http://www.health.gov.au:80/hfs/nhmrc/publications/synopses/eh19syn.htm