Effect of cold storage on the stability of chub and horse mackerel myoglobins

Journal of Food Science

Volumn 68, Issue 4, 2003, Pages 1416-1419

  Chen, H H ^a  

^a NATIONAL ILAN UNIVERSITY   (Taiwan)

Author keywords

Air flotation washing; Cold storage; Denaturation; Myoglobin; Thermal stability

Indexed keywords

EQUUS CABALLUS; LEUCISCUS CEPHALUS; RASTRELLIGER;

EID: 0037851971     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2003.tb09659.x     Document Type: Article

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