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Volumn 16, Issue 2, 2003, Pages 109-
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Evidence for diet and chronic disease relationships requires food composition data
a
a
NONE
(Italy)
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Author keywords
[No Author keywords available]
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Indexed keywords
CHOLESTEROL;
FAT;
FATTY ACID;
ICOSAPENTAENOIC ACID;
MYRISTIC ACID;
TRACE ELEMENT;
BODY MASS;
CALORIC INTAKE;
CARDIOVASCULAR RISK;
CHRONIC DISEASE;
COMORBIDITY;
DIETARY INTAKE;
EDITORIAL;
FOOD ANALYSIS;
FOOD COMPOSITION;
HUMAN;
LIPID COMPOSITION;
MALNUTRITION;
NUTRITIONAL DEFICIENCY;
OBESITY;
PUBLIC HEALTH;
QUALITATIVE ANALYSIS;
QUANTITATIVE ANALYSIS;
RISK ASSESSMENT;
UNDERWEIGHT;
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EID: 0037739985
PISSN: 08891575
EISSN: None
Source Type: Journal
DOI: 10.1016/S0889-1575(03)00024-3 Document Type: Editorial |
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Times cited : (12)
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References (0)
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