Dietary macronutrients, endocrine functioning and intermediary metabolism in broiler chickens: Pair wise substitutions between protein, fat and carbohydrate

Nutrition Research

Volumn 23, Issue 4, 2003, Pages 567-578

  Malheiros, Ramon D ^b   Moraes, Vera M B ^a   Collin, Anne ^c   Janssens, Geert P J ^d   Decuypere, Eddy ^b   Buyse, Johan ^b  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSITY OF LEUVEN   (Belgium)

^c STATION DE RECHERCHES AVICOLES   (France)

^d GHENT UNIVERSITY   (Belgium)

Author keywords

Broiler chickens; Dietary macronutrients; Hormones; Metabolites

Indexed keywords

CORTICOSTERONE; CREATINE KINASE; FATTY ACID; GLUCOSE; LIOTHYRONINE; THYROXINE; TRIACYLGLYCEROL; URIC ACID;

ANIMAL EXPERIMENT; ARTICLE; BLOOD SAMPLING; CALORIC INTAKE; CARBOHYDRATE DIET; CHICKEN; CONTROLLED STUDY; CORTICOSTERONE BLOOD LEVEL; ENZYME ACTIVITY; FATTY ACID BLOOD LEVEL; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HORMONAL REGULATION; LIOTHYRONINE BLOOD LEVEL; LIPID STORAGE; LOW FAT DIET; MACRONUTRIENT; MALE; METABOLISM; NONHUMAN; PRIORITY JOURNAL; PROTEIN CONTENT; PROTEIN DEGRADATION; PROTEIN RESTRICTION; THYROXINE BLOOD LEVEL; TRIACYLGLYCEROL BLOOD LEVEL; URIC ACID BLOOD LEVEL; WEIGHT GAIN;

GALLUS GALLUS;

EID: 0037738601     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0271-5317(03)00022-8     Document Type: Article

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