New oscillatory process in aqueous solutions of compounds containing carbonyl and amino groups

Kinetics and Catalysis

Volumn 42, Issue 5, 2001, Pages 606-608

  Voeikov, V L ^a   Koldunov, V V ^a   Kononov, D S ^a  

^a MOSCOW STATE UNIVERSITY   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

AMINE; BETA ALANINE; CARBONYL DERIVATIVE; ETHANOLAMINE; GLYCINE; METHYLGLYOXAL;

AQUEOUS SOLUTION; CHEMICAL COMPOSITION; CHEMICAL REACTION; CHEMOLUMINESCENCE; CONCENTRATION RESPONSE; CONFERENCE PAPER; OSCILLATION; OXIDATION REDUCTION POTENTIAL; OXYGEN DIFFUSION; PH; ROOM TEMPERATURE; SURFACE PROPERTY;

EID: 0037563793     PISSN: 00231584     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1012355227317     Document Type: Article

References (10)

1. Epstein, I.R. and Showalter, K., J. Phys. Chem., 1996, vol. 100, p. 13132.
2. Jańsen, J.H., J. Am. Chem. Soc., 1983, vol. 105, p. 2639.
3. Magomedbekov, U.G., Gasangadzhieva, U.G., and Gasanova, Kh.M., Tez. dokl. XVI Mendeleevskogo s" ezda po obshchei i prikladnoi khimii: Khimicheskaya nauka: Vazhneishie dostizheniya i perspektivy (Proc. of the XVI Mendeleev Congress on General and Applied Chemistry: Chemical Science: Important Advances and Prospects), Moscow, 1998, p. 192.
4. Koldumov, V.V., Kononov, D.S., and Voeikov, V.L., Biophotonics and Coherent Systems, Moscow: Moscow State Univ., 2000, p. 229.
5. Vasil'ev, V.A., Romanovskii, Yu.M., and Yakhno, V.G., Usp. Fiz. Nauk, 1979, vol. 128, no. 4, p. 625.
6. Maillard, L.C., C.R. Hebd. Seances Acad. Sci., 1912, vol. 154, p. 66.
7. Hodge, J.E., Chemistry and Physiology of Flavors, Westport: Avi PC, 1967, p. 465.
8. Namiki, M., Adv. Food Res, 1988, vol. 32, p. 115.
9. Yim, H.S., Kang, S.O., Hah, Y.C., et al., J. Biol. Chem., 1995, vol. 270, p. 28228.
10. Golubev, A.G., Biokhimiya, 1996, vol. 61, no. 11, p. 2018.