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Volumn 19, Issue 3, 2003, Pages 175-180

Characterization of the recognition of blood group B trisaccharide derivatives by the lectin from Marasmius oreades using frontal affinity chromatography-mass spectrometry

Author keywords

Binding specificity; Binding surface; Blood group B trisaccharide derivatives; Carbohydrate protein recognition; Dissociation constant; Frontal affinity chromatography coupled to electrospray mass spectrometry; Lectin

Indexed keywords

LECTIN; TRISACCHARIDE;

EID: 0037485923     PISSN: 02820080     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1024297623445     Document Type: Article
Times cited : (17)

References (13)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.