-
1
-
-
0000859688
-
New methods of forage evaluation
-
Haresign, W., Cole, D.J.A. (Eds.). Butterworths, London
-
Barber, W.P., Adamson, A.H., Altman, J.F.B., 1984. New methods of forage evaluation. In: Haresign, W., Cole, D.J.A. (Eds.), Recent Advances in Animal Nutrition. Butterworths, London, 1984, pp. 161-176.
-
(1984)
Recent Advances in Animal Nutrition
, vol.1984
, pp. 161-176
-
-
Barber, W.P.1
Adamson, A.H.2
Altman, J.F.B.3
-
2
-
-
0002307711
-
Forage evaluation for efficient ruminant livestock production
-
Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.). CABI Publishing, Oxon
-
Beever, D.E., Mould, F.L., 2000. Forage evaluation for efficient ruminant livestock production. In: Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.), Forage Evaluation in Ruminant Nutrition. CABI Publishing, Oxon, pp. 15-42.
-
(2000)
Forage Evaluation in Ruminant Nutrition
, pp. 15-42
-
-
Beever, D.E.1
Mould, F.L.2
-
3
-
-
0002434110
-
The feeding value of grass and grass products
-
Hopkins, A. (Ed.). Blackwell, Oxford
-
Beever, D.E., Offer, N.W., Gill, M., 2000. The feeding value of grass and grass products. In: Hopkins, A. (Ed.), Grass: Its Production and Utilization, 3rd ed. Blackwell, Oxford, pp. 140-195.
-
(2000)
Grass: Its Production and Utilization, 3rd Ed.
, pp. 140-195
-
-
Beever, D.E.1
Offer, N.W.2
Gill, M.3
-
4
-
-
0002025289
-
Development and application of a new chemical method for predicting the digestibility and intake of herbage samples
-
Helsinki
-
Clancy, M.J., Wilson, R.K., 1966. Development and application of a new chemical method for predicting the digestibility and intake of herbage samples. In: Proceedings of the Xth International Grassland Congress, Helsinki, pp. 445-453.
-
(1966)
Proceedings of the Xth International Grassland Congress
, pp. 445-453
-
-
Clancy, M.J.1
Wilson, R.K.2
-
5
-
-
45549117086
-
The use of a cellulase technique to predict digestibility, metabolizable energy and net energy of forages
-
de Boever, J.L., Cottyn, B.G., Buysse, F.X., Vanacker. J.M., 1988. The use of a cellulase technique to predict digestibility, metabolizable energy and net energy of forages. Anim. Feed Sci. Technol. 19, 247-260.
-
(1988)
Anim. Feed Sci. Technol.
, vol.19
, pp. 247-260
-
-
De Boever, J.L.1
Cottyn, B.G.2
Buysse, F.X.3
Vanacker, J.M.4
-
6
-
-
0002042840
-
Near-infrared (NIR) spectroscopy: An alternative approach for the estimation of forage quality and voluntary intake
-
Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.). CABI Publishing, Oxon
-
Deaville, E.R., Flinn, P.C., 2000. Near-infrared (NIR) spectroscopy: an alternative approach for the estimation of forage quality and voluntary intake. In: Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.), Forage Evaluation in Ruminant Nutrition. CABI Publishing, Oxon, pp. 301-320.
-
(2000)
Forage Evaluation in Ruminant Nutrition
, pp. 301-320
-
-
Deaville, E.R.1
Flinn, P.C.2
-
7
-
-
0000674830
-
Climate, nitrogen and grass. II. The influence of light intensity, temperature and nitrogen on in vivo digestibility of grass and prediction of these effects from some chemical procedures
-
Deinum, B., Van Es, A.J.H., Van Soest, P.J., 1968. Climate, nitrogen and grass. II. The influence of light intensity, temperature and nitrogen on in vivo digestibility of grass and prediction of these effects from some chemical procedures. Neth. J. Agric. Sci. 16, 217-223.
-
(1968)
Neth. J. Agric. Sci.
, vol.16
, pp. 217-223
-
-
Deinum, B.1
Van Es, A.J.H.2
Van Soest, P.J.3
-
8
-
-
0003094753
-
Die schätzung des energetischen futterwertes von grobfutter mit hilfe einer cellulase-methode
-
Friedel, K., 1990. Die Schätzung des energetischen Futterwertes von Grobfutter mit Hilfe einer Cellulase-methode. Wissenschaftlige Zeitung Univervitet Rostock, N-Reihe 39, 78-86.
-
(1990)
Wissenschaftlige Zeitung Univervitet Rostock, N-Reihe
, vol.39
, pp. 78-86
-
-
Friedel, K.1
-
9
-
-
38249022492
-
The digestibility and metabolisable energy content of grass silage and their prediction from laboratory measurements
-
Givens, D.I., Everington, J.M., Adamson, A.H., 1989. The digestibility and metabolisable energy content of grass silage and their prediction from laboratory measurements. Anim. Feed Sci. Technol. 24, 27-43.
-
(1989)
Anim. Feed Sci. Technol.
, vol.24
, pp. 27-43
-
-
Givens, D.I.1
Everington, J.M.2
Adamson, A.H.3
-
10
-
-
0012533853
-
The nutritive value of spring-grown herbage produced on farms throughout England and Wales over 4 years. II. The prediction of apparent digestibility in vivo from various laboratory measurements
-
Givens, D.I., Everington, J.M., Adamson, A.H., 1990. The nutritive value of spring-grown herbage produced on farms throughout England and Wales over 4 years. II. The prediction of apparent digestibility in vivo from various laboratory measurements. Anim. Feed Sci. Technol. 27, 173-184.
-
(1990)
Anim. Feed Sci. Technol.
, vol.27
, pp. 173-184
-
-
Givens, D.I.1
Everington, J.M.2
Adamson, A.H.3
-
11
-
-
84984522444
-
Influence of growth stage and season on the energy value of fresh herbage. 2. Relationship between digestibility and metabolisable energy content and various laboratory measurements
-
Givens, D.I., Moss, A.R., Adamson, A.H., 1993a. Influence of growth stage and season on the energy value of fresh herbage. 2. Relationship between digestibility and metabolisable energy content and various laboratory measurements. Grass Forage Sci. 48, 175-180.
-
(1993)
Grass Forage Sci.
, vol.48
, pp. 175-180
-
-
Givens, D.I.1
Moss, A.R.2
Adamson, A.H.3
-
12
-
-
0012481618
-
Prediction of the digestibility and energy value of grass silage conserved in big bales
-
Givens, D.I., Moss, A.R., Adamson, A.H., 1993b. Prediction of the digestibility and energy value of grass silage conserved in big bales. Anim. Feed Sci. Technol. 41, 297-312.
-
(1993)
Anim. Feed Sci. Technol.
, vol.41
, pp. 297-312
-
-
Givens, D.I.1
Moss, A.R.2
Adamson, A.H.3
-
13
-
-
0036141860
-
Prediction of the relative intake potential of grass silage by dairy cows
-
Huhtanen, P., Khalili, H., Nousiainen, J.I., Rinne, M., Jaakkola, S., Heikkilä, T., Nousiainen, J., 2001. Prediction of the relative intake potential of grass silage by dairy cows. Livest. Prod. Sci. 73, 111-130.
-
(2001)
Livest. Prod. Sci.
, vol.73
, pp. 111-130
-
-
Huhtanen, P.1
Khalili, H.2
Nousiainen, J.I.3
Rinne, M.4
Jaakkola, S.5
Heikkilä, T.6
Nousiainen, J.7
-
14
-
-
0000223568
-
Comparison of dry matter contents in grass silage as determined by oven drying and gas chromatographic water analyses
-
Huida, L., Väätäinen, H., Lampila, M., 1986. Comparison of dry matter contents in grass silage as determined by oven drying and gas chromatographic water analyses. Ann. Agric. Fenn. 25, 215-230.
-
(1986)
Ann. Agric. Fenn.
, vol.25
, pp. 215-230
-
-
Huida, L.1
Väätäinen, H.2
Lampila, M.3
-
15
-
-
0015684996
-
A cellulase digestion technique for predicting dry matter digestibility of grasses
-
Jones, D.I.H., Hayward, M.V., 1973. A cellulase digestion technique for predicting dry matter digestibility of grasses. J. Sci. Food Agric. 24, 1419-1426.
-
(1973)
J. Sci. Food Agric.
, vol.24
, pp. 1419-1426
-
-
Jones, D.I.H.1
Hayward, M.V.2
-
16
-
-
0012585024
-
Enzyme techniques for estimating digestibility
-
Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.). CABI Publishing, Oxon
-
Jones, D.I.H., Theodorou, M.K., 2000. Enzyme techniques for estimating digestibility. In: Givens, D.I., Owen, E., Axford, R.F.E., Omed, H.M. (Eds.), Forage Evaluation in Ruminant Nutrition. CABI Publishing, Oxon, pp. 155-173.
-
(2000)
Forage Evaluation in Ruminant Nutrition
, pp. 155-173
-
-
Jones, D.I.H.1
Theodorou, M.K.2
-
17
-
-
0003605027
-
-
SAS Institute Inc., Cary, NC
-
Littel, R.C., Milliken, G.A., Stroup, W.W., Wolfinger, R.D., 1996. SAS® System for Mixed Models. SAS Institute Inc., Cary, NC.
-
(1996)
SAS® System for Mixed Models
-
-
Littel, R.C.1
Milliken, G.A.2
Stroup, W.W.3
Wolfinger, R.D.4
-
18
-
-
0016559911
-
Fungal cellulase and hemicellulase prediction of forage digestibility
-
McQueen, R., Van Soest, P.J., 1975. Fungal cellulase and hemicellulase prediction of forage digestibility. J. Dairy Sci. 58, 1482-1491.
-
(1975)
J. Dairy Sci.
, vol.58
, pp. 1482-1491
-
-
McQueen, R.1
Van Soest, P.J.2
-
19
-
-
0000152682
-
Effect of chemical composition on feed digestibility and metabolizable energy
-
Minson, D.J., 1982. Effect of chemical composition on feed digestibility and metabolizable energy. Nutr. Abstr. Rev. Ser. B 52, 591-615.
-
(1982)
Nutr. Abstr. Rev. Ser. B
, vol.52
, pp. 591-615
-
-
Minson, D.J.1
-
20
-
-
0012481235
-
Development of laboratory methods of estimating digestibility and energy values of forages
-
HMSO, London
-
Morgan, D.E., 1973. Development of laboratory methods of estimating digestibility and energy values of forages. In: ADAS, Science Arm Annual Report for 1972. HMSO, London, pp. 98-103.
-
(1973)
ADAS, Science Arm Annual Report for 1972
, pp. 98-103
-
-
Morgan, D.E.1
-
21
-
-
0000362053
-
Chemical composition and in vitro digestion to predict digestibility of field-cured and barn-cured grass hays
-
Moss, A.R., Givens, D.I., 1990. Chemical composition and in vitro digestion to predict digestibility of field-cured and barn-cured grass hays. Anim. Feed Sci. Technol. 31, 125-138.
-
(1990)
Anim. Feed Sci. Technol.
, vol.31
, pp. 125-138
-
-
Moss, A.R.1
Givens, D.I.2
-
22
-
-
0012482292
-
Cellulase digestion technique compared with the in vitro digestibility of forages
-
Pulli, S., 1976. Cellulase digestion technique compared with the in vitro digestibility of forages. J. Sci. Agric. Soc. Finl. 48, 187-194.
-
(1976)
J. Sci. Agric. Soc. Finl.
, vol.48
, pp. 187-194
-
-
Pulli, S.1
-
23
-
-
0004297390
-
-
Academic Dissertation, University of Helsinki, Department of Animal Science, Publications 54. 42 pp. + 5 encl.
-
Rinne, M., 2000. Influence of the timing of the harvest of primary grass growth on herbage quality and subsequent digestion and performance in ruminant animal. Academic Dissertation, University of Helsinki, Department of Animal Science, Publications 54. 42 pp. + 5 encl., http://ethesis.helsinki.fi/julkaisut/maa/kotie/vk/rinne/.
-
(2000)
Influence of the Timing of the Harvest of Primary Grass Growth on Herbage Quality and Subsequent Digestion and Performance in Ruminant Animal
-
-
Rinne, M.1
-
24
-
-
0039110582
-
Silages harvested at different stages of grass growth versus concentrate foods as energy and protein sources in milk production
-
Rinne, M., Jaakkola, S., Kaustell, K., Heikkilä, T., Huhtanen, P., 1999. Silages harvested at different stages of grass growth versus concentrate foods as energy and protein sources in milk production. Anim. Sci. 69, 251-263.
-
(1999)
Anim. Sci.
, vol.69
, pp. 251-263
-
-
Rinne, M.1
Jaakkola, S.2
Kaustell, K.3
Heikkilä, T.4
Huhtanen, P.5
-
25
-
-
0001254203
-
The detergent system of analysis and its application to human foods
-
James, W.D.T., Theander, O. (Eds.). Marcell Dekker, New York
-
Robertson, J.B., Van Soest, P.J., 1981. The detergent system of analysis and its application to human foods. In: James, W.D.T., Theander, O. (Eds.), The Analyses of dietary Fibre in Foods. Marcell Dekker, New York, pp. 123-158.
-
(1981)
The Analyses of Dietary Fibre in Foods
, pp. 123-158
-
-
Robertson, J.B.1
Van Soest, P.J.2
-
26
-
-
0035643988
-
Effects of level of nitrogen fertiliser application and various nitrogenous supplements on milk production and nitrogen utilization of dairy cows fed grass silage-based diets
-
Shingfield, K.J., Jaakkola, S., Huhtanen, P., 2001. Effects of level of nitrogen fertiliser application and various nitrogenous supplements on milk production and nitrogen utilization of dairy cows fed grass silage-based diets. Anim. Sci. 73, 541-554.
-
(2001)
Anim. Sci.
, vol.73
, pp. 541-554
-
-
Shingfield, K.J.1
Jaakkola, S.2
Huhtanen, P.3
-
27
-
-
0035316699
-
Integrating quantitative findings from multiple studies using mixed model methodology
-
St-Pierre, N.R., 2001. Integrating quantitative findings from multiple studies using mixed model methodology. J. Dairy Sci. 84, 741-755.
-
(2001)
J. Dairy Sci.
, vol.84
, pp. 741-755
-
-
St-Pierre, N.R.1
-
28
-
-
84990744955
-
Comparison of two in vitro procedures using rumen liquor-pepsin or pepsin-cellulase for prediction of forage digestibility
-
Terry, R.A., Mundel, D.C., Osbourn, D.F., 1978. Comparison of two in vitro procedures using rumen liquor-pepsin or pepsin-cellulase for prediction of forage digestibility. J. Br. Grassl. Soc. 33, 13-18.
-
(1978)
J. Br. Grassl. Soc.
, vol.33
, pp. 13-18
-
-
Terry, R.A.1
Mundel, D.C.2
Osbourn, D.F.3
-
29
-
-
0346853874
-
Comparison of the protein evaluation systems of feed for dairy cows
-
Tuori, M., Kaustell, K., Huhtanen, P., 1998. Comparison of the protein evaluation systems of feed for dairy cows. Livest. Prod. Sci. 55, 33-46.
-
(1998)
Livest. Prod. Sci.
, vol.55
, pp. 33-46
-
-
Tuori, M.1
Kaustell, K.2
Huhtanen, P.3
-
31
-
-
0001021552
-
Preharvest factors influencing quality of conserved forage
-
Van Soest, P.J., Mertens, D.R., Deinum, B., 1978. Preharvest factors influencing quality of conserved forage. J. Anim. Sci. 47, 712-720.
-
(1978)
J. Anim. Sci.
, vol.47
, pp. 712-720
-
-
Van Soest, P.J.1
Mertens, D.R.2
Deinum, B.3
-
32
-
-
0026232176
-
Methods for dietary fibre, neutral detergent fibre, and nonstarch polysaccharides in relation to animal nutrition
-
Van Soest, P.J., Robertson, J.B., Lewis, B.A., 1991. Methods for dietary fibre, neutral detergent fibre, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74, 3583-3597.
-
(1991)
J. Dairy Sci.
, vol.74
, pp. 3583-3597
-
-
Van Soest, P.J.1
Robertson, J.B.2
Lewis, B.A.3
|