Individual contribution of grain outer layers and their cell wall structure to the mechanical properties of wheat bran

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 7, 2003, Pages 2026-2033

  Antoine, Carole ^a   Peyron, Stéphane ^a   Mabille, Frédéric ^a   Lapierre, Catherine ^b   Bouchet, Brigitte ^a   Abecassis, Joël ^a   Rouau, Xavier ^a  

^a CEMAGREF   (France)

^b AGROPARISTECH   (France)

Author keywords

Aleurone layer; Arabinoxylans; Ferulic acid dehydrodimers; Lignin; Mechanical properties; Microstructure; Wheat bran

Indexed keywords

ALEURONE; ARTICLE; ELASTICITY; MOLECULAR MECHANICS; PERICARP; RIGIDITY; WHEAT BRAN;

BIOMECHANICS; CELL WALL; DIETARY FIBER; MICROSCOPY, CONFOCAL; MICROSCOPY, FLUORESCENCE; SEEDS; TRITICUM;

TRITICUM AESTIVUM;

EID: 0037467356     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0261598     Document Type: Article

References (29)

1. Bradbury, D.; MacMasters, M. M.; Cull, I. M. Structure of the mature wheat kernel II. Microscopic structure of pericarp, seed coat, and other coverings of endosperm and germ of hard red winter wheat. Cereal Chem. 1956, 33, 342-360.
2. Bacic, A.; Harris, P. J.; Stone, B. A. Structure and function of plant cell wall. In The Biochemistry of Plant; Cambridge, 1988; pp 297-371.
3. Antoine, C.; Lullien-Pellerin, V.; Abecassis, J.; Rouau, X. Intérêt nutritionnel de la couche à aleurone du grain de blé. Sci. Aliments 2002, 22, 369-380.
4. Glenn, G. M.; Jonhnston, R. K. Moisture-dependent changes in the mechanical properties of isolated wheat bran. J. Cereal Sci. 1992, 15, 223-236.
5. Mabille, F.; Gril, J.; Abecassis, J. Mechanical properties of wheat seed coats. Cereal Chem. 2001, 78, 231-235.
6. Peyron, S.; Chaurand, M.; Rouau, X.; Abecassis, J. Relationship between bran mechanical properties and milling behaviour of durum wheat (Triticum durum Desf.). Influence of tissue thickness and cell wall structure. J. Cereal Sci. 2002, 36 (2), 377-386.
7. Symons, S. J.; Dexter, J. E. Relationship of flour aleurone fluorescence to flour refinement for some Canadian hard common wheat classes. Cereal Chem. 1992, 70, 137-141.
8. Symons, S. J.; Dexter, J. E. Aleurone and pericarp fluorescence as estimator of mill stream refinement for various Canadian wheat classes. J. Cereal Sci. 1996, 23, 73-83.
9. Lapierre, C.; Pollet, B.; Rolando, C. New insights into the architecture of hardwood lignins by chemical degradative methods. Res. Chem. Intermed. 1995, 21, 397-412.
10. Ralph, J.; Quideau, S.; Grabber, J. H.; Hatfield, R. D. Identification and synthesis of new ferulic dehydrodimers present in grass cell walls. J. Chem. Soc. 1994, 1, 3485-3498.
11. Saulnier, L.; Crépeau, M. J.; Lahaye, M.; Thibault, J. F.; Garcia Conesa, M. T.; Kroon, P.; Williamson, G. Isolation and structural determination of two 5-5′-diferuloyl oligosaccharides indicate that maize heteroxylans are covalently cross-linked by oxidatively coupled ferulates. Carbohydr. Res. 1999, 320, 82-92.
12. Waldron, K. W.; Parr, A. J.; Ng, A.; Ralph, J. Cell wall esterified phenolics dimers: identification and quantification by reverse phase high performance liquid chromatography and diode array detection. Phytochem. An. 1996, 7, 305-312.
13. Saeman, J. F.; Moore, W. E.; Mitchell, R. L.; Millett, M. A. Techniques for the determination of pulp constituents by quantitative paper chromatography. Tappi 1954, 37, 336-343.
14. Blakeney, A. B.; Harris, P. J.; Henry, R. J.; Stone, B. A. A simple and rapid preparation of alditol acetates for monosaccharides analysis. Carbohydr. Res. 1983, 113, 291-299.
15. Selvendran, R. R.; Dupont, M. S. An alternative method for the isolation and analysis of cell wall material from cereals. Cereal Chem. 1980, 57, 278-283.
16. Redl, A.; Vergnes, B.; Guilbert, S. Equivalence of temperature and hydratation on the viscoelastic behaviour of wheat gluten networks. In Proceedings of the X111th International Congress on Rheology; British Society of Rheology: Cambridge, U.K., 2000; pp 344-346.
17. Gassner, G. In Mikroskopische Untersuchung pflanzlicher Lebensmittel; Gustav Fischer Verlag: Stuttgart, Germany, 1973; pp 19-25.
18. Bernards, M. A.; Razem, F. A. The poly(phenolic)domain of potato suberin: a non-lignin cell wall bio-polymer. Phytochemistry 2001, 57, 1115-1122.
19. Peyron, S.; Surget, A.; Mabille, F.; Autran, J.-C.; Rouau, X.; Abecassis, J. Evaluation of tissue dissociation of durum wheat grain (Triticum durum Desf.) generated by the milling process. J. Cereal Sci. 2002, 36 (2), 199-208.
20. Benamrouche, S.; Crônier, D.; Debeire, P.; Chabbert, B. A chemical and histological study on the effect of (1→4)-β-endoxylanase treatment on wheat bran. J. Cereal Sci. 2002, 36, 253-260.
21. Fincher, G. B.; Stone, B. A. Cell walls and their components in cereal grain technology. In Advances in Cereal Sciences; Pomeranz, Y., Ed.; AACC: St. Paul, MN, 1986; Vol. 8, pp 207-295.
22. Pomeranz, Y. Chemical composition of kernel structures. In Wheat Chemistry and Technology; Pomeranz, Y., Ed.; AACC: St. Paul, MN, 1982; pp 97-110.
23. Lucas, P. W.; Darwell, B. W.; Lee, P. K. D.; T. B. D., Y.; Choong, M. F. The toughness of plant cell walls. Philos. Trans. R. Soc. London 1995, 348, 363-372.
24. Ng, A.; Parker, M. L.; Parr, A. J.; Saunders, P. K.; Smith, A. C.; Waldron, K. W. Physicochemical characteristics of onion (Allium cepa L.) tissues. J. Agric. Food Chem. 2000, 48, 5612-5617.
25. Mabille, F.; Abecassis, J. Parametric modelling of wheat grain morphology: a new perspective. J. Cereal Sci. 2002.
26. Peyron, S.; Abecassis, J.; Autran, J. C.; Rouau, X. Enzymatic oxidative treatments of wheat bran layers: effects on ferulic acid composition and mechanical properties. J. Agric. Food Chem. 2001, 49, 4694-4699.
27. Baumberger, S.; Lapierre, C.; Monties, B. Utilization of pine kraft lignin in starch composites: impact of structural heterogeneity. J. Agric. Food Chem. 1998, 46, 2234-2240.
28. Donaldson, L. A. Cell wall fracture properties in relation to lignin distribution and cell dimensions among three genetic groups of radiata pine. Wood Sci. Technol. 1995, 29, 51-63.
29. Whitney, S. E. C.; Gothard, M. G. E.; Mitchell, J. T.; Gidley, M. J. Roles of cellulose and xyloglucan in determining the mechanical properties of primary plant cell walls. Plant Physiol. 1999, 121, 657-663.