Effects of various feed supplements containing fish protein hydrolysate or fish processing by-products on the innate immune functions of juvenile coho salmon (oncorhynchus kisutch)

Aquaculture

Volumn 220, Issue 1-4, 2003, Pages 643-653

  Murray, Anthony L ^a   Pascho, Ronald J ^a   Alcorn, Stewart W ^b   Fairgrieve, W T ^c   Shearer, K D ^c   Roley, D ^d  

^a WESTERN FISHERIES RESEARCH CENTER   (United States)

^b UNIVERSITY OF WASHINGTON   (United States)

^c ALASKA FISHERIES SCIENCE CENTER   (United States)

^d Bio Oregon Inc   (United States)

Author keywords

Coho salmon; Fish protein hydrolysate; Innate immunity; Oncorhynchus kisutch; Vibrio anguillarum

Indexed keywords

DIET; IMMUNE SYSTEM; PROTEIN; SALMONID CULTURE;

BACTERIA (MICROORGANISMS); LISTONELLA; LISTONELLA ANGUILLARUM; ONCORHYNCHUS; ONCORHYNCHUS KISUTCH; SALMONIDAE; VIBRIO; VISCUM; VISCUM ALBUM;

EID: 0037437064     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(02)00426-X     Document Type: Article

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